Brownies-

Triple chocolate- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower
Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole
Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural
Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour).

For allergens, including cereals containing gluten, see ingredients in bold. May also contain peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does not contain alcohol.

Pistachio - Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower
Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole
Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural
Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Pistachio spread Sugar,
Vegetable Oils and Fats (Karite, Sunflower), PISTCAHIO Paste, LACTOSE,
Whey MILK Powder, Skimmed MILK Powder, Emulsifier
(E-322 SOYA Lecithin, E-471), Spirulina Extracte and Natural Colour
(Lutein).

Pistachios.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does not contain alcohol.

Cookie dough- Butter, Eggs, Sugar,
Cocoa powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury
Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). Cookie dough - Butter, Eggs, granulated sugar, Brown sugar,
Cornflour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Baking powder (raising agent (E 450 (Diphosphates), E 500
(Sodium Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole
MILK Powder, Cocoa Mass, Dextrose, Butter, Emulsifier
(E-322 Sunflower Lecithin), and Natural Flavour). Choc chip cookies - Wheat Flour (contains Calcium
Carbonate, Iron, Nicotinamide, Thiamin), Chocolate Chips (22%) (Sugar, Cocoa
Mass, Vegetable Fats (Palm Oil, Sal Fat, Shea Oil), Emulsifier (Soya Lecithins,
Ammonium Phosphatides, Polyglycerol Polyricinoleate), Cocoa Butter,
Flavouring), Palm Oil, Sugar, Whey Powder (Milk), Partially Inverted
Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavouring

For allergens, including cereals
containing gluten, see ingredients in bold. May also contain
peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain alcohol.

Biscoff- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower
Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Lotus Biscuits (Wheat Flour,
Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations,
Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya
Flour, Salt, Cinnamon. Caramelised Biscuit Spread (WHEAT Flour, Candy Sugar, Vegetable
Oil (Palm, Canola),
Raw Cane Sugar, Soyflour, Invert Sugar,
Sodium Hydrogen Carbonate, Cinnamon, Nutmeg), Vegetable Fats (Coleseed Oil,
Palm), Sugar, Emulsifier (SOY Lecithin).

For allergens, including cereals
containing gluten, see ingredients in bold. May also contain
peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain alcohol.

Raspberry & white chocolate- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White

Chocolate
(Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower
Lecithin), and Natural
Flavour). Freeze dried raspberries. White chocolate filling
Sugar, Skimmed MILK Powder, Vegetal Fat (Palm Kernel), Vegetal Oil (Sun-Flower),
Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does not contain alcohol.

Flake- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower
Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Milk chocolate filling Sugar,
Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder,
Fat Reduced Cocoa Powder, Vegetable Fat Partially Hydrogenated (Palm Kernel),
WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306). Flake bar Milk, Sugar, Cocoa
Butter, Cocoa Mass, Whey Powder (from Milk), Vegetable Fats (Palm,
Shea), Emulsifier (E442), Flavourings, Milk Solids 14 % minimum, Cocoa Solids
25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does not contain alcohol.

Nutella- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower
Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Milk chocolate hazelnut spread
Sugar, Vegetable and Oil (Shea, Sunflower), Whole MILK Powder,
10% MILK Chocolate* (Sugar, Fat Reduced Cocoa Powder, Butter,
Whole MILK Powder, Whey MILK Powder and Cocoa
Butter), Whey MILK Powder,
Fat Reduced Cocoa Powder, Emulsifier (SOYA Lecitin, E-471) and
Natural Flavour.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does
not contain alcohol.

Salted Caramel- Butter, Eggs, Sugar,
Cocoa powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa
mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural
Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Caramel (Dulce De Leche (Glucose and Fructose Syrup,
Whole MILK Powder, Water, Sugar, Skimmed
MILK Powder, Preservatives (E-202)), Water, Sugar, Modified Starch (E-1442), Glycerine,
Thickening Agents (E-460, E-466), Preservatives (E-202), Salt, Acidulant
(E-330). Caramel filling (Sugar, Vegetable Fat
(Palm, Palm Kernel), Vegetal Oil (Sun-Flower), Caramel Powder (WHEY,
Butter, Maltodextrin, Sugar, Skimmed MILK, Natural Flavour), Whole
MILK Powder, Fat Reduced Cocoa
Powder, Emulsifier (E-492,
E-322 SOYA Lecithin, E-471), Flavour, Colour
(E-160C) and Antioxidant (E-304i, E-306). Gold caramel chunks (White Chocolate
(Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322
Sunflower Lecithin)), Fat Reduced Cocoa Powder, Natural Flavour and Colorant
(E-160c, E161b). Salt.

For allergens, including cereals
containing gluten, see ingredients in bold. May also contain
peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain alcohol.

Choc orange Brownie
- Butter, Eggs, Sugar, Cocoa powder,
Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour). Orange flavouring Natural flavouring substances, flavouring preparations, E308 alpha-tocopherol. Cut mixed peel (Orange Peel (40%) (Orange Peel, Preservative: Sulphur Dioxide), Glucose-Fructose
Syrup, Lemon Peel (10%) (Lemon Peel, Preservative: Sulphur Dioxide), Sugar, Acidity
Regulator: Citric Acid, Preservatives: Potassium Sorbate, Sulphur Dioxide).

For allergens, including cereals containing gluten, see ingredients in bold. May also contain peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does
not contain alcohol.

Cookies & cream
brownie- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat Flour,Calcium
Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar,
Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural
Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate
(Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose,
Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Oreo vanilla (WHEAT flour, sugar, palm oil, rapeseed oil, fat reduced cocoa
powder 4,3 %,

WHEAT starch,
glucose-fructose syrup, raising agents (ammonium carbonates, potassium
carbonates, sodium carbonates), salt, emulsifier (SOYA lecithins),
acidity regulator (sodium hydroxide), flavouring.Cookies and cream spread
(Sugar, Vegetal Fat (Palm), Whole
MILK Powder, Skimmed MILK Powder, Whey MILK, Powder, Cocoa Crumble (WHEAT Flour, Sugar, Fat, Palm Oil, Fat Reduced Cocoa Powder, Glucose Syrup, Leaving Agent (Sodium acid
carbonate,ammonium acid carbonate), Cocoa Mass, Salt, Emulsifier (E-472e),
Vanillin), Emulsifier (E-322 SOYA Lecithin), Cocoa Butter and Natural Flavours.

For allergens, including cereals
containing gluten, see ingredients in bold. May also
contain peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya,
nuts and
peanuts in our bakery. Suitable for vegetarians and does not contain
alcohol.

Stroop waffle brownie- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat Flour, Calcium
Carbonate, Iron, Niacin,
Thiamin), Luxury Belgian
dark Chocolate 62% (Sugar, Cocoa
butter, Cocoa mass,
Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla),
White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier
(E-322 Sunflower Soya Lecithins)
and natural Flavour),
Luxury Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa
Mass, Dextrose,Butter, Emulsifier (E-322 Sunflower
Lecithin), and Natural
Flavour).Dulce De Leche (Glucose and Fructose Syrup, Whole MILK Powder, Water, Sugar,
Skimmed MILK Powder, Preservatives (E-202)), Water, Sugar, Modified Starch (E-1442),

Glycerine, Thickening Agents (E-460, E-466), Preservatives (E-202), Salt, Acidulant (E-330). Stroopwafle (Glucose-Fructose Syrup, Wheat Flour, Sugar, Palm Fat, 8%

Butter (Milk), Sugar Syrup, Soya Flour, Rapeseed Oil, Salt, Dextrin
(Wheat), Emulsifier
(Soya
Lecithin, E471), Raising Agent (E500), Cinnamon, Acid (Citric
Acid), Bourbon Vanilla)

For allergens, including cereals
containing gluten, see ingredients in bold. May also
contain peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does not contain
alcohol.

Snowball & teacake brownie- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour,
Calcium Carbonate, Iron, Niacin, Thiamin),
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier
(E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass,

Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Tunnocks
teacakes-Mallow (38%) (Sugar,
Glucose Syrup, Egg White), Milk
Chocolate (34%) (Sugar,
Cocoa Butter, Cocoa Mass, Standardised Whole Milk, Skimmed Milk
Powder, Palm Oil, Shea Butter,

Emulsifier [Soya Lecithin],
Flavouring), Biscuit (28%) (Fortified Wheat Flour [Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oil [Palm, Rapeseed],
Sugar, Raising Agents [Sodium Bicarbonate, Disodium Diphosphate]). Tunnocks
snowballs-Sugar, Glucose Syrup, Desiccated Coconut
(16%) (Sulphites), Vegetable Oils (Palm, Palm Kernel), Skimmed Milk Powder,
Egg White, Whey Powder (Milk), Fat Reduced Cocoa
Powder, Emulsifier (Soya
Lecithin), Salt, Vanillin, Fortified Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Sugar, Rapeseed Oil, Raising
Agent (Sodium Bicarbonate), Salt, Emulsifier (Soya Lecithin)

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does
not contain alcohol.

Banoffee & pecan brownie- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower
Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural
Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower
Lecithin), and Natural
Flavour). Caramel sauce (Sugar,
Vegetable Fat (Palm, Palm Kernel), Vegetal Oil (Sun-Flower), Caramel Powder (WHEY,
BUTTER, Maltodextrin, Sugar, Skimmed MILK, Natural
Flavour), Whole MILK Powder, Fat Reduced Cocoa Powder, Emulsifier (E-492, E-322 SOYA Lecithin, E-471), Flavour
and Colour (E-160C).
Dried banana chips, natural
banana flavouring (flavouring, solvent: E1520.)
Caramel (Dulce De Leche
(Glucose and Fructose Syrup,
Whole MILK Powder, Water, Sugar, Skimmed
MILK Powder, Preservatives (E-202)), Water, Sugar, Modified Starch (E-1442), Glycerine,
Thickening Agents (E-460, E-466), Preservatives (E-202), Salt, Acidulant
(E-330). Pecan nuts.

Raspberry & white choc brownie- Butter,
Eggs, Sugar, Cocoa powder, Wheat Flour
(Wheat Flour, Calcium
Carbonate, Iron, Niacin,
Thiamin), Luxury Belgian
dark Chocolate 62% (Sugar,
Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural
Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury
Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder,
Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour). Dried raspberry pieces. White chocolate spread-Sugar,
Vegetable Oil (Shea, Sunflower), Whole MILK Powder, 10% WHITE
CHOCOLATE* (Whole MILK Powder, Whey MILK Powder,
Sugar and Cocoa Butter), Whey MILK Powder, Emulsifier (SOYA
Lecithin, E-471) and Natural Flavours.

Snickers, Reese’s & peanut butter- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Luxury
Belgian dark Chocolate 62% (Sugar, Cocoa
butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla),
White Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier
(E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian
milk chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose,
Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour).
Nutty Bar Milk Chocolate (35%) [Sugar,
Cocoa Butter*, Whole Milk Powder, Cocoa Mass*, Lactose (Milk),
Sweet Whey Powder (Milk), Emulsifier (Soya Lecithins), Salt,
Vanilla Extract], Caramel Filling (27%) [Glucose Syrup, Sugar, Condensed
Skimmed Milk, Palm Fat, Humectant (Sorbitol), Flavouring (contains Peanut),
Salt], Peanuts(24%), Nougat Filling (14%) [Glucose Syrup, Sugar, Palm
Fat, Barley Malt Extract, Salt, Egg White Powder,

Hydrolysed Milk Protein], Milk Chocolate
contains: Cocoa Solids 27% minimum and Milk Solids 14% minimum, *Rainforest
Alliance Certified. Reese’s pieces minis (Peanut
Butter Candy Centre (68%) [Partially Defatted Peanuts, *Sugar,
Partially Hydrogenated Vegetable
Oil (Palm Kernel and *Soyabean
Oil), *Corn Syrup Solids, *Dextrose, Salt, Emulsifier: *Soya Lecithin,
Artificial Flavouring: Vanillin], Sugar
Candy Shell (32%)
[*Sugar, *Corn Syrup,
Shellac (E904) Glazing
Agents: (E904, E903), Artificial Colours: (E171, **E102,
**E129, **E110, E133) Whole Milk
Powder]. *Derived From a
Genetically modified Source ( sugar beet, soybean and corn.) **May have an
adverse effect on activity & attention in children. Peanut butter (Peanut
butter (Roasted
Peanut (94%), Certified Sustainable Palm Oil, Peanut Oil, Sugar,
Salt). Salted peanuts (Rapeseed Oil, Salt.)

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does
not contain alcohol.

Twix Brownie- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower
Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and natural Flavour),
Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Caramel (Dulce De Leche (Glucose and Fructose Syrup,
Whole MILK Powder, Water, Sugar, Skimmed
MILK Powder, Preservatives (E-202)), Water, Sugar, Modified Starch (E-1442), Glycerine,
Thickening Agents (E-460, E-466), Preservatives (E-202), Salt, Acidulant
(E-330). Caramel filling (Sugar, Vegetable Fat
(Palm, Palm Kernel), Vegetal Oil (Sun-Flower), Caramel Powder (WHEY,
Butter, Maltodextrin, Sugar, Skimmed MILK, Natural Flavour), Whole
MILK Powder, Fat Reduced Cocoa
Powder, Emulsifier (E-492,
E-322 SOYA Lecithin, E-471), Flavour, Colour
(E-160C) and Antioxidant (E-304i, E-306). Salted caramel twix - Sugar, Glucose Syrup, Wheat
Flour (17%), Palm Fat, Skimmed Milk Powder, Cocoa Butter, Cocoa
Mass, Milk Fat, Lactose, Whey Permeate (from Milk), Fat
Reduced Cocoa, Salt, Emulsifier (Soya Lecithin), Raising Agent (E500),
Vanilla Extract.

Milky Way brownie- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Luxury
Belgian dark Chocolate 62% (Sugar, Cocoa
butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural
Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Milky Way bar - Sugar, Glucose
Syrup, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, MILK
Fat, Palm Fat, BARLEY Malt Extract, Lactose, Whey Permeate (from MILK),
Emulsifier (SOYA Lecithin), Salt, EGG White Powder, Fat Reduced
Cocoa, Vanilla Extract, MILK Chocolate contains MILK Solids 14% minimum, MILK
Chocolate contains Vegetable Fats in addition
to Cocoa Butter

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does
not contain alcohol.

Jaffa Cake Brownie- Butter, Eggs, Sugar,
Cocoa powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa
mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Milk choc spread -
Sugar,
Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder,
Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306). Jaffa cakes - Glucose-Fructose Syrup, Dark
Chocolate (19%) [Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea), Butter Oil (Milk),
Cocoa Butter, Emulsifiers (Soya Lecithin, E476), Natural Flavouring],
Sugar, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Whole Egg,
Water, Dextrose, Concentrated Orange Juice, Glucose Syrup, Vegetable Oils
(Sunflower, Palm), Humectant (Glycerine), Acid (Citric Acid), Gelling Agent
(Pectin), Raising Agents (Disodium Diphosphate, Ammonium
Bicarbonate, Sodium Bicarbonate), Dried Whole Egg,
Acidity Regulator (Sodium Citrates), Natural Orange Flavouring, Colour
(Curcumin), Emulsifier (Soya Lecithin), Product contains the equivalent
of 8% Orange Juice

Kinder Brownie - Butter, Eggs, Sugar, Cocoa powder,
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury
Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322
Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322 Sunflower SoyaLecithins) and
natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). White hazelnut wafer (Sugar,
HAZELNUTS 16%, Vegetable Fats [Palm and Palm Kernel
in Varying Proportions),
Sunflower Vegetable Oil, WHEYPowder, MILK Powder, Corn Starch,
Emulsifier (SOY Lecithin), Flavouring, Vanillin and Antioxidants (E-306,

E-304i).Sugar, Cocoa Paste, MILKPowder, WHEY
Powder, Emulsifier (SOY
Lecithin, E-476 Flavours). WHEAT Flour, Gasifier (Sodium
Bicarbonate), Salt, Cocoa Butter, Flavours). White chocolate hazelnut spread
(Sugar, Vegetal Fat (Palm), Vegetable Oil (Sunflower), Skimmed MILK Powder,
Whey MILK Powder, LACTOSE, HAZELNUT, Emulsifier (E-322 SOYA
Lecithin, E-492, E-471), Flavour and Antioxidant (E-304i, E-306).

Cream egg brownie
- Butter, Eggs, Sugar, Cocoa powder,
Wheat Flour (Wheat
Flour, Calcium Carbonate,
Iron, Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Milk chocolate
filling - Sugar, Vegetable Fat
(Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat
Reduced Cocoa Powder, Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY
MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA
Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306). Cream eggs- Sugar, MILK,
glucose syrup, cocoa butter, invert sugar syrup, whey powder (from MILK),
cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGGwhite,
flavourings, colour (paprika extract)

Bourbon Brownie- Butter, Eggs, Sugar,
Cocoa powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa
mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Bourbon biscuits- Wheat Flour (contains Calcium
Carbonate, Iron, Nicotinamide, Thiamin), Sugar, Palm Oil, Fat Reduced Cocoa
Powder (4.5%), Glucose Syrup, Dextrose, Wheat Starch, Raising Agents
(Ammonium Bicarbonate, Sodium
Bicarbonate), Salt, Natural
Flavouring

Fererro Rocher brownie-
Butter, Eggs, Sugar, Cocoa powder,
Wheat Flour (Wheat Flour, Calcium Carbonate,
Iron, Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Milk chocolate
spread- Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK
Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially
Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated
Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural
and Antioxidant (E-304i, E-306).
Milk chocolate hazelnut
wafer truffles - Cream: Sugar, Sunflower Vegetable Oil, Non-Hydrogenated Fat
(Palm and Palm Kernel in Variable proportions), WHEY Powder,
Defatted Cocoa Powder, MILK Powder, HAZELNUT Paste
(4%), Corn Strach, Emulsifier (SOY Lecithin), Flavours, Vanillin
and Salt. Chocolate Milk Coverage: Sugar,
Cocoa Butter, MILK Powder, Cocoa Paste, Emulsifier (SOY
Lecithin, E-476) and Flavours, Solid Cocoa Minimum 30%. Chopped HAZELNUT
and ALMONDS in Variable proportions.Coating for Sprinkles: Sugar, Non-Hydrogenated Fat (Palm and Palm
Kernel in Variable Proportions), WHEY Powder, Defatted Cocoa
Powder, Emulsifier (SOY Lecithin), Flavours and Vanillin. Wafer: WHEAT Flour (GLUTEN),
Corn Starch, Sunflower Vegetable

Oil, Emulsifier (SOY Lecithin), Sugar, WHEY Powder, Raising Agent
(Sodium Bicarbonate), Salt,
Antioxidants (E-306, E-304i) HAZELNUT in the Interior.

Raspberry cheesecake brownie- Butter, Eggs, Sugar,
Cocoa powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa
mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural
Flavour), White chocolate spread - Sugar, Skimmed MILK Powder, Vegetal
Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours. Natural raspberry flavouring solvent: E1520. Cream cheese - Modified Starch,
Preservative E202
Contains Milk, Salt.

Peanut butter brownie-
Butter, Eggs, Sugar, Cocoa powder,
Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Peanut butter - Roasted Peanuts (96%),
Sustainable Palm Oil, Sea Salt

Gluten Free Triple
choc brownie- Butter, Eggs, Sugar, Cocoa powder,
Gluten free flour Flour Blend (Rice, Potato,
Tapioca, Maize, Buckwheat), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass,
Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate
(Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour). Gluten Free Xanthan Gum.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does
not contain alcohol.

Chocolate orange vegan brownie- Dark chocolate (Sugar,
Cocoa butter, Cocoa Mass, Emulsifier (E-322 Sunflower Lecithin) and natural
vanilla flavour). Baking Powder. Wheat flour. Cocoa powder, Acidity Regulator: E 501i. Salt, Vegetable
oil. Cider vinegar (Cider Vinegar,
Preservative (Potassium Metabisulphite). Contains Sulphur Dioxide/Sulphites. Coconut milk - Water, Coconut
Milk [5.7%] [Coconut Cream
[2.6%], Water], Hulled Soya Beans [2.9%], Sugar, Fructose, Acidity
Regulators [Potassium Phosphates], Calcium [Calcium Carbonate], Sea Salt,
Flavouring, Stabiliser [Gellan Gum]. orange zest.

Biscoff vegan brownie
pie- Dark
chocolate (Sugar, Cocoa
butter, Cocoa Mass,
Emulsifier (E-322 Sunflower Lecithin) and natural vanilla
flavour). Baking Powder.
Soya milk ( Water, Soya
Beans (7%), Inulin, Salt,
Stabiliser (Gellan Gum). Salt, Vitamins (D2, Riboflavin and B12). Sugar, Gluten free
flour (Flour

Blend (Rice, Potato, Tapioca,
Maize, Buckwheat), Raising
Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan
Gum). Cocoa powder,
Acidity Regulator: E 501i. Salt, Vegetable oil. Cider vinegar (Cider Vinegar, Preservative (Potassium Metabisulphite).
Contains Sulphur Dioxide/Sulphites. Caramelised
Biscuit Spread (WHEAT Flour,
Candy Sugar, Vegetable Oil (Palm, Canola), Raw Cane Sugar, Soyflour, Invert Sugar, Sodium
Hydrogen Carbonate, Cinnamon, Nutmeg), Vegetable Fats (Coleseed Oil, Palm), Sugar, Emulsifier
(SOY Lecithin).

For allergens, see ingredients in bold. May also contain
peanuts and other
nuts. May contain

sulphur dioxide.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians/vegans and does not
contain alcohol.

May contain traces of MILK and SOYA

Rocky Road-

Kinder Rocky Road- butter, cocoa powder, sugar, golden syrup, milk choc spread (Sugar, Vegetable
Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat
Reduced Cocoa Powder, Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY
MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA
Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306)) digestive
biscuits (Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide,
Thiamin), Palm Oil, Wholemeal Wheat Flour, Sugar, Raising Agents (Sodium
Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar
Syrup, Salt), Mini marshmallows (Glucose Syrup, Sugar,
Dextrose, Water, Humectant: Sorbitol Syrup, Gelatine, Flavouring), Hazelnut
wafer bars (Sugar,
HAZELNUTS 16%, Vegetable Fats [Palm and Palm Kernel in Varying Proportions), Sunflower Vegetable
Oil, WHEY Powder, MILK Powder, Corn Starch,
Emulsifier (SOY Lecithin), Flavouring, Vanillin and Antioxidants
(E-306, E-304i). Sugar, Cocoa Butter, MILK Powder, Cocoa Paste,
Emulsifier (SOY Lecithin) and Flavour, WHEAT Flour,
Corn Starch, Emulsifier (SOY Lecithin), Sunflower Vegetable Oil,
Sugar, WHEY Powder, Gasifier (Sodium Bicarbonate), Salt,
Antioxidants (E-306, E-304i). Sugar, Cocoa Paste, Cocoa Butter, Emulsifier (SOY
Lecithin) and Flavours. Kinder bars (Fine Milk Chocolate 40% (Sugar, Milk Powder,
Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin),
Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter,
Emulsifier: Lecithins (Soya), Vanillin, Total Milk constituents: 33% -
Total Cocoa constituents: 13%, Milk Chocolate
contains: Cocoa Solids 32% minimum,
Milk Solids 22. 5% minimum)

Mint Aero Rocky Road- butter, cocoa powder, sugar, golden syrup,
milk choc spread (Sugar, Vegetable Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat
Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full
Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306)) digestive biscuits (Wheat Flour
(contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat
Flour, Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup,
Salt), Mini marshmallows (Glucose Syrup, Sugar, Dextrose, Water,
Humectant: Sorbitol Syrup, Gelatine, Flavouring), Mint Aero (Sugar, Vegetable
Fats (Palm, Shea, Mango Kernel, Sal), Dried Whole Milk, Cocoa Butter,
Cocoa Mass, Skimmed Milk Powder, Whey Powder (Milk), Butterfat (Milk),
Whey Powder Product (Milk), Emulsifier (Lecithins), Colours (Copper
Complexes of Chlorophyllins, Curcumin), Natural Flavouring, Milk Chocolate
contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.

Crunchie Rock Road- butter, cocoa powder, sugar,
golden syrup, milk choc spread (Sugar, Vegetable Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat
Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full
Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306)) digestive biscuits (Wheat Flour (contains Calcium
Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat Flour,
Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup,
Salt), Mini
marshmallows (Glucose Syrup, Sugar,
Dextrose, Water, Humectant: Sorbitol Syrup,
Gelatine, Flavouring), Crunchie
- Sugar, Glucose
Syrup, Cocoa Butter,
Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk),
Palm Oil, Milk Fat, Emulsifier (E442), Flavourings, Coconut Oil, Milk
Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to
Cocoa Butter

Milky way & smarties Rocky road- butter, cocoa powder, sugar,
golden syrup, milk choc spread (Sugar, Vegetable Fat (Palm), Vegetal Oil
(Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder,
Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306)) digestive biscuits (Wheat Flour (contains Calcium
Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat Flour,
Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially
Inverted Sugar Syrup, Salt), Mini marshmallows (Glucose Syrup, Sugar, Dextrose, Water, Humectant: Sorbitol Syrup, Gelatine,
Flavouring), Milky way - Sugar, Glucose
Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk
Fat, Palm Fat, Barley Malt Extract, Lactose, Whey Permeate
(from Milk), Emulsifier (Soya Lecithin), Salt, Egg White
Powder, Fat Reduced Cocoa, Vanilla Extract, Milk Chocolate contains Milk Solids
14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa
Butter. Smarties- Sugar, Skimmed Milk Powder, Cocoa Mass, Cocoa Butter,
Glucose Syrup, Wheat Flour, Whey Powder Product (Milk),

Butterfat (Milk), Vegetable
Fats (Palm, Shea), Starch, Emulsifier (Lecithins), Colours
(Beetroot Red, Carotenes, Curcumin), Flavourings, Spirulina Concentrate,
Glazing Agents (Carnauba Wax, Beeswax White), Vegetable Concentrates
(Safflower, Radish), Barley Malt Extract.

Mars & fudge rocky road- butter, cocoa powder, sugar, golden syrup,
milk choc spread (Sugar, Vegetable Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat
Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full
Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306)) digestive biscuits (Wheat Flour
(contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat
Flour, Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup,
Salt), Mini marshmallows (Glucose Syrup, Sugar, Dextrose, Water,
Humectant: Sorbitol Syrup, Gelatine,
Flavouring), titan bar -milk chocolate (40%) (sugar, cocoa
butter*, whole milk powder,
cocoa mass*, lactose (milk), sweet
whey powder (milk), emulsifier: lecithins (soya), salt,
vanilla extract), nougat (32%) (sugar, glucose syrup, palm fat, barley malt
extract, skimmed milk powder, fat reduced cocoa powder*, caramelised sugar
syrup, egg white powder,
salt), caramel (28%) (glucose syrup, sugar, condensed skimmed milk, palm
fat, salt), milk chocolate
contains cocoa solids 27% minimum,
milk solids 14% minimum. Cadburys fudge - Sugar,
glucose syrup, palm oil, cocoa butter, cocoa mass, whey powder (from MILK), skimmed MILK powder, whey permeate
powder (from MILK), MILK fat, emulsifiers (lecithins, E471, E442), flavourings, acidity regulator (sodium carbonates), salt, acid (citric
acid), stabiliser (E509)

Reeses pieces rocky road- butter, cocoa powder, sugar, golden syrup,
milk choc spread (Sugar, Vegetable Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat
Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full
Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306)) digestive biscuits (Wheat Flour
(contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat
Flour, Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup,
Salt), Mini marshmallows (Glucose Syrup, Sugar, Dextrose, Water,
Humectant: Sorbitol Syrup, Gelatine, Flavouring), Reeses cups - Milk Chocolate Flavour Coating (52%) [Sugar*; Cocoa Butter;
Cocoa Mass; Skimmed Milk Powder; Milk Fat; Lactose (Milk);
Emulsifiers, Soya Lecithin* (E322), Polyglycerol Polyricinoleate
(E476)], Peanut Butter Crème Center (48%) [Peanuts; Sugar*; Dextrose;
Salt; Acidity Regulator, Citric Acid (E330); Antioxidant, TBHQ (E319)],
*Produced from genetically modified Sugar Beets and Soya Beans. Reeses chips -
Partially Defatted Peanuts; Sugar; Partially Hydrogenated Vegetable Oils
(Palm Kernel Oil And Soybean Oil); Reduced Minerals Whey (Milk); Dextrose; Contains 2% Or Less Of: Salt;
Soy Lecithin; Vanillin, Artificial Flavour, Peanut butter - Roasted Peanuts (96%), Sustainable Palm Oil,
Sea Salt.

.

Blondies-

Jammie dodger- Butter, Eggs, Sugar, Wheat Flour, golden syrup,
cornflour, Vanilla essence (Water, Monopropylene Glycol,
Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Mixed fruit jam (Glucose-Fructose
Syrup, Apple Pulp (Apple Pulp, Preservative (Sulphur Dioxide)), Sugar,
Raspberry Purée, Rhubarb Purée, Plum Purée, Gelling Agent (Pectin), Colour
(Anthocyanins), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate). Jammie Dodgers (Wheat flour,
Raspberry flavoured apple jam (23%) (Glucose-fructose syrup, Apples (Apple,
Preservative (Sodium metabisulphite)), Sugar, Humectant (Glycerol), Flavourings, Colours (Anthocyanins, Annatto
norbixin), Acidity regulator (Sodium citrates),
Acid (Citric acid), Gelling agent (Pectin)), Vegetable oils (Sustainable palm,
Rapeseed), Sugar, Partially inverted sugar syrup, Raising agents (Ammonium
bicarbonate, Sodium bicarbonate), Salt, Flavourings.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other
nuts. May contain
sulphur dioxide.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Apple pie- Butter, Eggs,
Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Apple pies (Wheat Flour (Wheat Flour, Calcium
Carbonate, Iron, Niacin, Thiamin), Sugar, Bramley Apple (15%), Palm Oil,
Rapeseed Oil, Glucose Syrup, Apple
Purée, Dextrose, Modified Maize Starch, Humectant (Glycerol), Maltodextrin,
Whey Powder (Milk), Acidity Regulators (Malic Acid, Citric Acid),
Preservative (Potassium Sorbate), Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Gelling Agent (Sodium Alginate),
Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Flavouring, Milk Proteins). Cinnamon, mixed spice (Cinnamon, Ground Coriander, Allspice, Clove, Ginger, Nutmeg)

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Cherry bakewell- Butter, Eggs, Sugar, Wheat Flour, golden syrup,
cornflour, Vanilla essence (Water, Monopropylene Glycol,
Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Marzipan (Sugar, Almonds

(24%), Glucose
Syrup, Water, Invert Sugar Syrup), glace cherries (Cherry (56%),

Glucose-Fructose Syrup, Sugar (18%), Acidity Regulator
(Citric Acid), Preservatives (Potassium Sorbate, Sulphur Dioxide), Colour
(Erythrosine). Cherry bakewell tarts, Wheat Flour (Wheat Flour, Calcium
Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Plum And Raspberry Jam (8%), Water,
Glucose Syrup, Rapeseed
Oil, Glacé Cherry
Half (4%), Invert
Sugar Syrup, Humectant (Glycerol), Pasteurised Egg, Pasteurised Egg
White, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sucrose Esters
of Fatty Acids), Flavouring (Almonds), Raising Agents (Disodium
Diphosphate, Sodium Bicarbonate), Rice Starch, Cornflour, Acidity Regulator
(Citric Acid).

Plum And Raspberry Jam contains: Glucose
Syrup, Plum Concentrate, Sugar, Water, Raspberry Concentrate, Colour
(Anthocyanins), Gelling Agent (Pectin), Acidity Regulators (Citric Acid,
Trisodium Citrate), Flavouring.

Glacé Cherry Half contains: Cherry,
Glucose-Fructose Syrup, Fruit
And Vegetable Concentrates (Apple, Blackcurrant,
Radish), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).Almond flakes

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Kinder- Butter, Eggs,
Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings), Baking
powder (raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat Flour, Calcium Carbonate, Iron, Niacin,
Thiamin), White Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour). White hazelnut wafer (Sugar, HAZELNUTS 16%, Vegetable Fats [Palm
and Palm Kernel in Varying Proportions), Sunflower Vegetable Oil, WHEY
Powder, MILK Powder, Corn Starch, Emulsifier (SOY Lecithin), Flavouring, Vanillin and Antioxidants (E-306, E-304i).Sugar, Cocoa Paste, MILKPowder, WHEY Powder, Emulsifier (SOY Lecithin, E-476
Flavours). WHEAT Flour, Gasifier (Sodium Bicarbonate), Salt,
Cocoa Butter, Flavours). White chocolate hazelnut spread (Sugar, Vegetal Fat
(Palm), Vegetable Oil (Sunflower), Skimmed MILK Powder, Whey MILK
Powder, LACTOSE, HAZELNUT,
Emulsifier (E-322 SOYA Lecithin,
E-492,

E-471), Flavour and Antioxidant (E-304i,
E-306).Sugar, Cocoa
Butter, MILK Powder, Cocoa Paste,
Emulsifier (SOY Lecithin) and Flavour

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Cookie Dough Blondie- Butter, Eggs, Sugar, Wheat Flour, golden syrup,
cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour). Milk choc spread -Sugar, Vegetable Fat (Palm), Vegetal Oil
(Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%),
Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306). Choc chip cookies- Wheat Flour (contains Calcium
Carbonate, Iron, Nicotinamide, Thiamin), Chocolate Chips (22%) (Sugar, Cocoa
Mass, Vegetable Fats (Palm Oil, Sal Fat, Shea Oil), Emulsifier (Soya Lecithins,
Ammonium Phosphatides, Polyglycerol Polyricinoleate), Cocoa Butter,
Flavouring), Palm Oil, Sugar, Whey Powder (Milk), Partially Inverted
Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt,
Flavouring. Cookie
dough - Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder
(raising agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings),

Lemon & raspberry- Butter, Eggs,
Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Lemon filling Water,
Sugar, Glucose-Fructose Syrup, Modified Starch (E-1442), Condensed Skimmed MILK,
Glycerine, Acidity Regulators (E-341iii, E-330, E-296), Lemon Concentrate,
Vegetable Fat (Palm), Emulsifiers (E-471,

E-435), Thickening Agents (E-460,
E-466), Natural Flavour,
Preservative (E-202), Colorants (E-160A(iii), Safflower Extract)
and Salt. Raspberry powder.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Biscoff- Butter, Eggs,
Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole
Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour). Lotus Biscuits
(Wheat Flour, Sugar,
Vegetable Oils (Palm Oil from
sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup,
Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon.
Caramelised Biscuit Spread (WHEAT Flour, Candy Sugar, Vegetable
Oil (Palm, Canola),
Raw Can Sugar, Soyflour, Invert Sugar,

Sodium Hydrogen
Carbonate, Cinnamon, Nutmeg),
Vegetable Fats (Coleseed Oil, Palm), Sugar, Emulsifier (SOY Lecithin).

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Stroop Waffle- Butter, Eggs, Sugar, Wheat Flour, golden syrup,
cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Dulce De Leche (Glucose
and Fructose Syrup, Whole MILK Powder, Water, Sugar, Skimmed
MILK Powder, Preservatives (E-202)), Water, Sugar, Modified Starch (E-1442), Glycerine,
Thickening Agents (E-460, E-466), Preservatives (E-202), Salt, Acidulant
(E-330). Stroopwafle (Glucose-Fructose Syrup, Wheat Flour, Sugar, Palm Fat, 8%
Butter (Milk), Sugar Syrup, Soya Flour, Rapeseed Oil, Salt,
Dextrin (Wheat), Emulsifier (Soya Lecithin, E471), Raising Agent
(E500), Cinnamon, Acid (Citric Acid), Bourbon Vanilla)

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Churro- Butter, Eggs, Sugar, Wheat Flour,
golden syrup, cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour
(Plain Caramel), Flavourings), Baking powder (raising agent (E 450
(Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat Flour, Calcium
Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour). Gold caramel spread
-Sugar, Vegetable Oils and Fats (Karite, Sunflower), CARAMEL
Powder (Whey MILK Powder, BUTTER, Maltodextrin,
Sugar, Skimmed MILK Powder and Natural Flavour), Skimmed MILK
Powder, Emulsifier (E-322 SOYA Lecithin, E-471), Salt and
Natural Flavour. Cinnamon, Demerara sugar.

Lemon meringue blondie - Butter, Eggs,
Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising
agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch),
(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate
(Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour). Lemon filling Water, Sugar, Glucose-Fructose Syrup, Modified Starch
(E-1442), Condensed Skimmed MILK, Glycerine, Acidity Regulators
(E-341iii, E-330, E-296), Lemon Concentrate, Vegetable Fat (Palm), Emulsifiers (E-471,
E-435), Thickening Agents (E-460, E-466),
Natural Flavour, Preservative (E-202), Colorants (E-160A(iii), Safflower Extract) and Salt.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Lemon shortbread blondie-
Butter, Eggs, Sugar,
Wheat Flour, golden
syrup, cornflour, Vanilla essence
(Water, Monopropylene Glycol,
Colour (Plain Caramel), Flavourings), Baking powder
(raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat Flour, Calcium Carbonate, Iron, Niacin,
Thiamin), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural
Flavour). White choc spread (Sugar,
Vegetable Oil (Shea, Sunflower), Whole MILK Powder, 10% WHITE
CHOCOLATE* (Whole MILK Powder, Whey MILK Powder,
Sugar and Cocoa Butter), Whey MILK Powder, Emulsifier (SOYA
Lecithin, E-471) and Natural Flavours.) Lemon filling Water, Sugar, Glucose-Fructose Syrup, Modified Starch
(E-1442), Condensed Skimmed MILK, Glycerine, Acidity Regulators
(E-341iii, E-330, E-296), Lemon Concentrate, Vegetable Fat (Palm), Emulsifiers
(E-471, E-435), Thickening Agents (E-460,

E-466), Natural Flavour,
Preservative (E-202), Colorants (E-160A(iii), Safflower Extract) and Salt.
Shortbread fingers (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Rapeseed Oil, Sugar, Butter (Milk), Salt, Raising Agent
(Sodium Carbonates), Flavouring.

Snowball blondie- Butter, Eggs, Sugar,
Wheat Flour, golden
syrup, cornflour, Vanilla
essence (Water, Monopropylene Glycol,
Colour (Plain Caramel),
Flavourings), Baking powder (raising
agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Milk choc spread -Sugar, Vegetable Fat (Palm), Vegetal Oil
(Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder
(5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK
Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i,
E-306). Tunnocks snowballs- Sugar, Glucose Syrup,
Desiccated Coconut (16%) (Sulphites), Vegetable Oils (Palm, Palm
Kernel), Skimmed Milk Powder, Egg White, Whey Powder (Milk),
Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin), Salt, Vanillin,
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Sugar, Rapeseed Oil, Raising Agent (Sodium Bicarbonate),
Salt, Emulsifier (Soya Lecithin)

Jaffa Cake blondie- Butter, Eggs, Sugar, Wheat
Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450
(Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour).
Marmalade - Sugar, Water,
Oranges, Concentrated Orange Juice, Citric Acid, Gelling Agent (Pectins),
Acidity Regulator (Sodium Citrates), Caramelised Sugar, Orange
Oil, Prepared with 20g of Fruit
per 100g, Total Sugar content:
63g per 100g. Jaffa Cakes - Glucose-Fructose Syrup, Dark Chocolate
(19%) [Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea),

Butter Oil (Milk), Cocoa Butter,
Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Sugar, Flour (Wheat
Flour, Calcium, Iron, Niacin, Thiamin), Whole Egg, Water, Dextrose,
Concentrated Orange Juice, Glucose Syrup, Vegetable Oils (Sunflower, Palm),
Humectant (Glycerine), Acid (Citric Acid), Gelling Agent (Pectin), Raising
Agents (Disodium Diphosphate, Ammonium Bicarbonate, Sodium Bicarbonate), Dried
Whole Egg, Acidity
Regulator (Sodium Citrates), Natural Orange
Flavouring, Colour (Curcumin), Emulsifier (Soya Lecithin), Product
contains the equivalent of 8% Orange Juice. Milk choc spread - Sugar, Vegetable Fat
(Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat
Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306).

Cookies & cream blondie - Butter, Eggs, Sugar, Wheat
Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising
agent (E 450 (Diphosphates), E 500
(Sodium Carbonates), Maize Starch), (Wheat Flour, Calcium Carbonate,
Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour). White choc spread -
Sugar, Skimmed MILK Powder, Vegetal Fat (Palm Kernel), Vegetal
Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin) and
Flavours. Oreo crumb - WHEAT flour, sugar, rapeseed oil, fat reduced cocoa powder 6 %,
glucose-fructose syrup, WHEAT starch, raising agents (ammonium
carbonates, potassium carbonates, sodium carbonates), palm oil, salt,
emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide),
flavouring.

Custard Cream blondie- Butter, Eggs, Sugar, Wheat Flour, golden syrup,
cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising agent
(E 450
(Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour).
Vanilla creme - Water, Glucose-Fructose Syrup, Modified Starch (E-1442), Sugar,
Acidity Regulators (E-341iii,

E-334), Thickening Agent (E-460, E-466),
Preservative (E-202), Colorants (E-161B,

E-160C), Salt, Flavours,
Antioxidant (E-300). Custard
creams - Fortified Wheat
Flour [Wheat Flour,
Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Whey
Powder (Milk), Glucose Syrup, Wheat Starch, Raising Agents
(Ammonium Carbonates, Sodium Carbonates), Salt, Flavouring, Colour (Carotenes)

Toffee apple blondie- Butter, Eggs, Sugar, Wheat
Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene Glycol,
Colour (Plain Caramel),
Flavourings), Baking powder (raising
agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Caramel spread - Sugar, Vegetable Fat (Palm, Palm Kernel), Vegetal
Oil (Sun-Flower), Caramel Powder (WHEY, BUTTER,
Maltodextrin, Sugar, Skimmed MILK, Natural Flavour), Whole MILK
Powder, Fat

Reduced Cocoa Powder, Emulsifier (E-492, E-322 SOYA
Lecithin, E-471), Flavour and Colour (E-160C). Apple sauce Apple (51%), Water,
Sugar, Modified Maize Starch, Preservatives
(Potassium Sorbate, Sodium
Metabisulphite), Acidity Regulator (Citric Acid),
Ascorbic Acid. Dulce De Leche (Glucose
and Fructose Syrup,
Whole MILK Powder, Water,

Sugar, Skimmed MILK Powder, Preservatives (E-202)),
Water, Sugar, Modified
Starch (E-1442), Glycerine, Thickening Agents (E-460, E-466),
Preservatives (E-202), Salt, Acidulant (E-330) Salt and Natural Flavour.
Cinnamon.

Sticky toffee blondie- Butter, Eggs, Sugar, Wheat
Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene Glycol,
Colour (Plain Caramel),
Flavourings), Baking powder (raising
agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Caramel spread - Sugar, Vegetable Fat (Palm, Palm Kernel), Vegetal Oil
(Sun-Flower), Caramel Powder (WHEY, BUTTER,
Maltodextrin, Sugar, Skimmed MILK, Natural Flavour), Whole MILK
Powder, Fat Reduced Cocoa Powder, Emulsifier (E-492, E-322 SOYA Lecithin,
E-471), Flavour and Colour (E-160C). Dulce
De Leche (Glucose and Fructose Syrup, Whole MILK Powder, Water,
Sugar, Skimmed MILK Powder, Preservatives (E-202)), Water, Sugar,
Modified Starch (E-1442), Glycerine, Thickening Agents (E-460, E-466),
Preservatives (E-202), Salt, Acidulant (E-330) Salt and Natural Flavour. Demerara sugar. Dried dates.

Empire biscuit blondie- Butter, Eggs, Sugar, Wheat Flour, golden syrup,
cornflour, Vanilla essence (Water, Monopropylene Glycol,
Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Mixed fruit jam (Glucose-Fructose
Syrup, Apple Pulp (Apple Pulp, Preservative (Sulphur Dioxide)), Sugar,
Raspberry Purée, Rhubarb Purée, Plum Purée, Gelling Agent (Pectin), Colour
(Anthocyanins), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate). baking block (Vegetable Oils (75%)
[Palm, Rapeseed, Palm Kernel], Water, Salt (1%), Emulsifier (Mono- and
Diglycerides of Fatty Acids), Flavouring, Vitamin A, Vitamin D, Colour
(Carotenes),salt,icing
sugar, glace
cherries (Cherry
(56%), Glucose-Fructose Syrup, Sugar (18%), Acidity Regulator (Citric Acid),
Preservatives (Potassium Sorbate, Sulphur Dioxide), Colour (Erythrosine).

White choc blondie-
Butter, Eggs, Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain
Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates), E 500
(Sodium Carbonates), Maize Starch), (Wheat Flour, Calcium Carbonate,
Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour). white chocolate spread (Sugar, Skimmed
MILK Powder, Vegetal
Fat (Palm Kernel), Vegetal Oil (Sun-Flower),
Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours)

Cookies-

Choc chip- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch),
Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour).

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Nutella- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch),
Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings), White Chocolate (Sugar,
Cocoa Butter, Whole
Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Milk chocolate hazelnut
spread (Sugar, Vegetable and Oil (Shea, Sunflower), Whole MILK Powder,
10% MILK Chocolate* (Sugar, Fat Reduced Cocoa Powder, Butter,
Whole MILK Powder, Whey MILK Powder and Cocoa
Butter), Whey MILK Powder, Fat Reduced Cocoa Powder, Emulsifier (SOYA
Lecitin, E-471) and Natural Flavour. Cocoa nibs.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Kinder- Butter, Eggs,
granulated sugar, Brown sugar, Cornflour, Wheat
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize
Starch), Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa
Butter, Whole Milk
powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). White chocolate
hazelnut spread (Sugar, Vegetal Fat (Palm),
Vegetable Oil (Sunflower), Skimmed MILK Powder, Whey MILK
Powder, LACTOSE, HAZELNUT,
Emulsifier

(E-322
SOYA Lecithin, E-492,
E-471), Flavour and Antioxidant (E-304i,
E-306).

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Caramel- Butter, Eggs, granulated sugar, Brown sugar,
Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch),
Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings), White Chocolate (Sugar,
Cocoa Butter, Whole
Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Caramel filling
(Sugar, Vegetable Fat (Palm, Palm Kernel), Vegetal Oil

(Sun-Flower),
Caramel Powder (WHEY, Butter, Maltodextrin, Sugar, Skimmed MILK,
Natural Flavour), Whole MILK Powder, Fat Reduced
Cocoa Powder, Emulsifier (E-492, E-322 SOYA Lecithin, E-471), Flavour, Colour (E-160C) and Antioxidant
(E-304i, E-306). Salt.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Biscoff- Butter, Eggs, granulated sugar, Brown sugar, Cornflour,
Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450
(Diphosphates), E 500
(Sodium Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings), White Chocolate
(Sugar,Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower
Soya Lecithins) and natural
Flavour), Luxury Belgian
milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder,
Cocoa Mass, Dextrose,
Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Lotus Biscuits (Wheat Flour, Sugar,
Vegetable Oils (Palm
Oil from sustainable and certified plantations, Rapeseed Oil), Candy
Sugar Syrup, RaisingAgent (Sodium
Hydrogen Carbonate), Soya Flour, Salt,
Cinnamon.

Caramelised Biscuit Spread (WHEAT Flour, Candy
Sugar, Vegetable Oil (Palm,
Canola), Raw Can Sugar,Soyflour, Invert Sugar, Sodium
Hydrogen Carbonate, Cinnamon,
Nutmeg), Vegetable Fats (Coleseed Oil, Palm), Sugar, Emulsifier (SOY
Lecithin).

For allergens, including cereals containing
gluten, see ingredients in bold. May also contain peanuts and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in
our bakery. Suitable for vegetarians and does
not contain alcohol.

Pistachio
cookies-
Butter,
Eggs,
granulated
sugar,
Brown
sugar,
Cornflour,
Wheat
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin,
Thiamin), Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch),
Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar, Cocoa Butter,Whole Milk powder, Emulsifier
(E-322 Sunflower

Soya Lecithins) and natural Flavour),
Luxury Belgian milk chocolate(Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose,
Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). Pistachio
spread - Sugar, Vegetable
Oils and Fats (Karite, Sunflower), PISTCAHIO
Paste,
LACTOSE,
Whey
MILK
Powder,
Skimmed
MILK Powder, Emulsifier (E-322 SOYA Lecithin,
E-471), Spirulina Extracte and
Natural Colour (Lutein)

Cookies
&
cream
cookie-
Butter, Eggs, granulated sugar, Brown sugar, Cornflour,
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch),
Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings), White Chocolate
(Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural
Flavour), Luxury Belgian milk chocolate(Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose,
Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour).
Cookies & cream spread-Sugar, Vegetable Fat (Palm), Whole MILK Powder, Skimmed MILK Powder, Vegetable Oil (Sunflower), Whey MILK, Powder, Cocoa Crumble (WHEAT Flour, Sugar, Fat,
Vegetable Oil (High Oleic Sunflower Oil), Cocoa Powder, Glucose and Fructose
Syrup, Raising Agents (Ammonium Hydrogen Carbonate and Sodium Hydrogen
Carbonate), Salt, Emulsifier (E-322 SOYA Lecithin), Flavour),
Emulsifier (E-322 SOYA Lecithin), Cocoa
Butter and Natural Flavours (MILK).

Gluten Free Nutella
Cookies - Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Gluten free flour - Flour Blend (Rice, Potato, Tapioca, Maize,
Buckwheat), Baking powder (raising agent
(E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch), Vanilla
essence (Water, Monopropylene Glycol,
Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar,
Cocoa Butter, Whole Milk
powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Milk chocolate hazelnut spread
(Sugar, Vegetable and Oil (Shea, Sunflower), Whole MILK Powder,
10% MILK Chocolate* (Sugar, Fat Reduced Cocoa Powder, Butter,
Whole MILK Powder, Whey MILK Powder and Cocoa Butter),
Whey MILK Powder,
Fat Reduced Cocoa Powder, Emulsifier (SOYA Lecitin, E-471) and
Natural Flavour.

Gluten Free Xanthan Gum

Kinder Kween cookie- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch),
Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). White chocolate hazelnut spread (Sugar,
Vegetal Fat (Palm), Vegetable Oil (Sunflower), Skimmed MILK Powder,
Whey MILK Powder, LACTOSE, HAZELNUT,
Emulsifier (E-322 SOYA Lecithin, E-492, E-471), Flavour and
Antioxidant (E-304i,

E-306).
Happy Hippo - Sugar, Vegetable Fats (Palm, Shea), Skimmed Milk Powder (12.5%), Hazelnuts (12%), Wheat Flour, Milk Powder (7.5%), Whey Powder (Milk), Wheat Starch, Emulsifier: Lecithins (Soya), Sunflower
Oil, Whey Proteins
(Milk),

Raising Agents
(Sodium Bicarbonate, Ammonium
Bicarbonate), Salt, Vanillin, Fat-Reduced Cocoa Powder, Total
Milk Solids: 19.5%. Kinder bar - Fine Milk Chocolate 40% (Sugar, Milk
Powder, Cocoa Butter, Cocoa Mass, Emulsifier:

Lecithins (Soya), Vanillin), Sugar,
Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier:
Lecithins (Soya), Vanillin, Total Milk Constituents: 33%, Total Cocoa
Constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk
Solids 22.5% minimum. Kinder cards - Skimmed Milk Powder (28%), Sugar,
Palm Oil, Wheat Flour (15.5%),
Fat-Reduced Cocoa (4%), Sunflower Oil, Emulsifier:
Lecithins (Soya), Salt, Raising Agent (Sodium Bicarbonate), Vanillin.

Millionaire cookies-

Salted caramel- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450
(Diphosphates), E 500 (Sodium Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa
Butter, Whole Milk
powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury
Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Caramel- Salt, (condensed milk (Whole Milk, Sugar, Stabiliser
(Calcium Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk Solids),butter, sugar, golden syrup,
Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings, salt.
Milk chocolate spread - Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK
Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially
Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated
Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural
and Antioxidant (E-304i, E-306). White chocolate filling - Sugar,

Skimmed MILK Powder, Vegetal Fat (Palm Kernel), Vegetal
Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin)
and Flavours.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Raspberry & white chocolate- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent
(E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch), Vanilla
essence (Water, Monopropylene Glycol,
Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar,
Cocoa Butter, Whole Milk
powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Caramel, (condensed milk (Whole
Milk, Sugar, Stabiliser (Calcium
Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk Solids),butter, sugar,

golden
syrup, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings, salt. White chocolate filling - Sugar, Skimmed MILK Powder,
Vegetal Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322
SOYA Lecithin) and Flavours. Freeze
dried raspberry. Natural raspberry flavouring. Milk
chocolate spread Sugar, Vegetable Fat (Palm), Vegetal Oil

(Sun-Flower), Skimmed MILK Powder, Fat Reduced
Cocoa Powder (5.4%), Vegetable Fat Partially
Hydrogenated (Palm Kernel),
WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306).

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Biscoff- Butter, Eggs, granulated sugar, Brown sugar,
Cornflour, Wheat Flour (Wheat

Flour, Calcium Carbonate, Iron, Niacin,
Thiamin), Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene Glycol, Colour
(Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural
Flavour), Luxury Belgian
milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower
Lecithin), and Natural Flavour).

Caramel- Salt,
(condensed milk (Whole Milk, Sugar, Stabiliser (Calcium Chloride), Minimum
8% Milk Fat, 20% Non Fat Milk Solids),butter, sugar, golden syrup, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings, salt. Milk chocolate spread - Sugar, Vegetable Fat
(Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat
Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306). Speculoos caramalised biscuit spread - Speculoos
Biscuits (WHEAT Flour, Candy Sugar, Vegetable Oil (Palm, Canola),
Raw Can Sugar, Soyflour, Invert
Sugar, Sodium Hydrogen
Carbonate, Cinnamon, Nutmeg), Vegetable Fats (Coleseed Oil,
Palm), Sugar, Emulsifier (SOY Lecithin).

Pistachio- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat Flour (Wheat Flour, Calcium Carbonate,
Iron, Niacin, Thiamin), Baking powder (raising agent (E 450 (Diphosphates), E
500 (Sodium Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural
Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour).

Caramel- Salt,
(condensed milk (Whole Milk, Sugar, Stabiliser (Calcium Chloride), Minimum
8% Milk Fat, 20% Non Fat Milk Solids),butter, sugar, golden syrup, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings, salt. Milk chocolate spread - Sugar, Vegetable Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced
Cocoa Powder (5.4%),
Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306). Pistachio spread - Sugar, Vegetable Oils and Fats (Karite, Sunflower), PISTCAHIO Paste, LACTOSE, Whey

MILK Powder, Skimmed MILK Powder, Emulsifier (E-322 SOYA Lecithin, E-471), Spirulina Extracte and Natural Colour (Lutein). Pistachio
nuts.

Milk chocolate-

Peanut butter - Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450
(Diphosphates), E 500 (Sodium Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural
Flavour), Luxury Belgian
milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower
Lecithin), and Natural Flavour).

Caramel- Salt,
(condensed milk (Whole Milk, Sugar, Stabiliser (Calcium Chloride), Minimum
8% Milk Fat, 20% Non Fat Milk Solids),butter, sugar, golden syrup, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings, salt. Milk chocolate spread - Sugar, Vegetable Fat
(Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat
Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306). Peanut butter - Roasted Peanuts (96%), Sustainable Palm Oil, Sea Salt.

Mars Crispy - Rice crispies (Rice, Sugar,
Malted Barley Extract, Salt, Vitamin and Mineral Mix [Iron, Niacin (B3),
Pantothenic Acid (B5), Riboflavin (B2), Vitamin B6, Thiamin (B1), Folic Acid
(B9), Vitamin D, Vitamin B12]), Titan bar - 𝐌𝐢𝐥𝐤 Chocolate (40%) (Sugar,
Cocoa Butter, Whole 𝐌𝐢𝐥𝐤
Powder,
Cocoa Mass, Lactose (𝐌𝐢𝐥𝐤), Sweet Whey Powder (𝐌𝐢𝐥𝐤), Emulsifier:
Lecithins (𝐒𝐨𝐲𝐚); Salt, Vanilla
Extract), Nougat (32%) (Sugar,
Glucose Syrup, Palm Fat, 𝐁𝐚𝐫𝐥𝐞𝐲 𝐌𝐚𝐥𝐭
Extract, Skimmed
𝐌𝐢𝐥𝐤
Powder,
Fat Reduced Cocoa Powder, Caramelised Sugar Syrup, 𝐄𝐠𝐠 White Powder, Salt),
Caramel (28%) (Glucose Syrup, Sugar, Condensed Skimmed 𝐌𝐢𝐥𝐤, Palm Fat, Salt). 𝐌𝐢𝐥𝐤 Chocolate Contains
Cocoa Solids 27% Minimum, 𝐌𝐢𝐥𝐤 Solids 14% Minimum.
Butter, Golden syrup, Milk chocolate filling
(Sugar, Vegetable
Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa
Powder, Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306).

Mars millionaire crispy- Rice crispies (Rice,
Sugar, Malted Barley Extract, Salt, Vitamin and Mineral Mix [Iron,
Niacin (B3), Pantothenic Acid (B5), Riboflavin (B2), Vitamin B6, Thiamin (B1),
Folic Acid (B9), Vitamin D, Vitamin B12]), Titan
bar - 𝐌𝐢𝐥𝐤 Chocolate (40%) (Sugar, Cocoa Butter,
Whole 𝐌𝐢𝐥𝐤
Powder, Cocoa Mass, Lactose
(𝐌𝐢𝐥𝐤), Sweet Whey
Powder (𝐌𝐢𝐥𝐤), Emulsifier:
Lecithins (𝐒𝐨𝐲𝐚); Salt, Vanilla
Extract), Nougat (32%) (Sugar, Glucose Syrup, Palm Fat, 𝐁𝐚𝐫𝐥𝐞𝐲 𝐌𝐚𝐥𝐭
Extract, Skimmed
𝐌𝐢𝐥𝐤
Powder, Fat Reduced Cocoa Powder, Caramelised Sugar Syrup, 𝐄𝐠𝐠 White Powder, Salt),
Caramel (28%) (Glucose

Syrup, Sugar, Condensed Skimmed 𝐌𝐢𝐥𝐤, Palm Fat, Salt). 𝐌𝐢𝐥𝐤
Chocolate
Contains Cocoa Solids 27% Minimum,
𝐌𝐢𝐥𝐤
Solids 14% Minimum. Butter, Golden syrup,
Milk chocolate filling (Sugar, Vegetable Fat (Palm), Vegetal Oil
(Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder,
Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306). condensed milk (Whole
Milk,
Sugar, Stabiliser (Calcium Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk
Solids),butter, sugar, golden syrup,
Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings, salt.

Loaded brownies-

Mint Aero brownie- Butter, Eggs,
Sugar, Cocoa powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour). Milk chocolate spread (Sugar, Vegetable Fat (Palm), Vegetal Oil
(Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder,
Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306). mint aero (Sugar, Vegetable Fats
(Palm, Shea, Mango Kernel, Sal, Sunflower), Lactose and Proteins from Whey
(from Milk), Whey Powder (from Milk), Cocoa Butter, Whole Milk
Powder, Cocoa Mass, Skimmed Milk Powder, Butterfat (from Milk),
Emulsifier (Lecithins), Natural Flavouring, Colours (Copper Complexes of Chlorophyllins, Curcumin), Milk Chocolate contains
Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa
Butter), after eights (Sugar, Cocoa Mass,
Glucose Syrup, Vegetable Fat (Palm/ Shea/ Sal/ Illipe/ Kokum Gurgi/ Mango
Kernel), Cocoa Butter, Butterfat (from Milk), Emulsifier (Sunflower
Lecithin), Stabiliser (Invertase), Natural Peppermint Oil, Acid (Citric Acid).

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Mars & caramel brownie-
Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier
(E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass,

Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Mars bar (Sugar, Glucose Syrup, Skimmed Milk
Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk Fat, Palm Fat,
Lactose, Whey Permeate (from Milk), Fat Reduced Cocoa, Barley Malt
Extract, Emulsifier (Soya Lecithin), Salt, Egg White Powder, Milk Protein, Vanilla Extract, Milk Chocolate
contains Milk Solids 14% minimum,
Milk Chocolate contains
Vegetable Fats in addition to Cocoa
Butter. Caramel (Dulce De Leche (Glucose
and Fructose Syrup,
Whole MILK Powder, Water, Sugar,
Skimmed MILK Powder, Preservatives (E-202)), Water, Sugar,
Modified Starch (E-1442), Glycerine, Thickening Agents (E-460, E-466),
Preservatives (E-202), Salt,
Acidulant (E-330). Cadburys caramel (Milk**, Sugar, Glucose Syrup,
Cocoa Butter, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass,
Whey Powder (from Milk), Emulsifiers (E442, E471, E476), Salt,
Flavourings, Sodium Carbonates, **The equivalent of 426 ml of Fresh Liquid Milk
in every 227 g of Milk Chocolate, Milk Chocolate: Milk Solids 20 % minimum,
actual 23 %, Contains Vegetable Fats in addition to Cocoa Butter)

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Crunchie, fudge & double decker
brownie- Butter, Eggs, Sugar, Cocoa

powder,
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin,
Thiamin), Luxury Belgian dark Chocolate 62% (Sugar,
Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin)
and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Milk chocolate spread - Sugar, Vegetable Fat (Palm), Vegetal Oil
(Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder
(5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306). Cadbury’s Crunchie - Sugar, Glucose Syrup,
Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder
(from Milk), Palm Oil, Milk Fat, Emulsifier (E442), Flavourings,
Coconut Oil, Milk Chocolate: Milk Solids 14 % minimum,
Contains Vegetable Fats in addition
to Cocoa Butter.
Double decker- Sugar, Glucose Syrup, Glucose-Fructose
Syrup, Vegetable Fats (Palm, Shea, Sunflower, Rapeseed), Wheat Flour
(with added Calcium, Iron, Niacin and Thiamin), Skimmed Milk Powder,
Cocoa Butter, Cocoa Mass, Whey Permeate (from Milk), Fat-Reduced Cocoa
Powder, Milk Fat, Whey Powder (from Milk), Emulsifiers (E442,
E471, Soya Lecithins), Dried Egg White, Flavourings (from Milk),
Anti-Caking Agent (Calcium Carbonate), Salt, Barley Malt Extract,
Raising Agent (E503), Milk Chocolate: Milk Solids 14 % minimum, Contains
Vegetable Fats in addition to Cocoa Butter. Cadburys fudge - Sugar, Glucose
Syrup, Palm Oil, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Whey
Permeate Powder (from Milk), Milk Fat, Emulsifiers (E471,
Sunflower Lecithins, E442), Flavourings, Salt

Reese’s loaded brownie-
Butter, Eggs, Sugar,
Cocoa powder, Wheat
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin,
Thiamin), Luxury Belgian
dark Chocolate 62% (Sugar, Cocoa butter,

Cocoa
mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Reese’s peanut butter- (PEANUTS, Sugar,
Hydrogenated Vegetable Oil (Rapeseed, Cottonseed, Soybean, Salt, PEANUT
OIL, Monoglycerides, Molasses and Cornstarch. Reese’s cups (MILK
Chocolate Flavour Coating (52%)-[Sugar*; Cocoa Butter; Cocoa Mass; Skimmed MILK
Powder; MILK Fat; Lactose (MILK); Emulsifiers, SOYA Lecithin* (E322), Polyglycerol Polyricinoleate (E476)]. Peanut Butter Crème Center
(48%) - [PEANUTS; Sugar*; Dextrose; Salt; Acidity Regulator,
Citric Acid (E330); Antioxidant, TBHQ (E319)], *Produced from genetically
modified Sugar Beets and SOYA Beans. Reese’s chips (Partially Defatted PEANUTS, Sugar,
Hydrogenated Vegetable Oils (Palm Kernel and SOYBEAN Oil), Corn
Syrup Solids, Dextrose, Whey Powder (MILK), Palm Kernel Oil,
Salt, Artificial Flavour (Vanillin), Emulsifier (SOY Lecithin).

Kinderella- Butter, Eggs,
Sugar, Cocoa powder, Wheat Flour (Wheat Flour, Calcium Carbonate,
Iron, Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural
Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK
Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322
Sunflower Lecithin), and Natural Flavour). Milk hazelnut filling - Sugar,
Vegetal Fat (Palm), Vegetal Oil (Sunflower), Fat Reduced Cocoa Powder (8%),
Skimmed MILK Powder, HAZELNUT (7%), Emulsifier (E-322 SOYA Lecithin, E-492, E-471), Flavour
And Antioxidant (E-304i, E-306). White hazelnut chocolate
filling - Sugar, Vegetal Fat (Palm), Vegetable Oil (Sunflower), Skimmed MILK
Powder, Whey MILK Powder, LACTOSE, HAZELNUT
(10%), Emulsifier (E-322 SOYA Lecithin, E-492,
E-471), Flavour and Antioxidant (E-304i, E-306). Milk hazelnut wafer bars-
(Sugar, Skimmed MILK powder (17.8%), sunflower vegetable oil,
Vegetable Fats [Palm and Palm Kernel in Variable Proportions), ,
HAZELNUTS 12%, Corn Starch,
Emulsifier (SOY Lecithin), Flavouring, Vanillin and Antioxidants
(E-306, E-304i).

Cookies & cream smore’s- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat Flour,Calcium Carbonate, Iron, Niacin, Thiamin),
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa
butter, Cocoa mass,
Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla),
White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter,
Emulsifier (E-322 Sunflower
Lecithin), and Natural
Flavour). Oreo vanilla (WHEAT flour, sugar, palm oil, rapeseed oil, fat reduced
cocoa powder 4,3 %,
WHEAT starch,
glucose-fructose syrup, raising agents (ammonium carbonates, potassium
carbonates, sodium carbonates), salt, emulsifier (SOYA lecithins),
acidity regulator (sodium hydroxide), flavouring.Cookies and cream spread
(Sugar, Vegetal Fat (Palm), Whole
MILK Powder, Skimmed MILK Powder, Whey MILK, Powder, Cocoa Crumble (WHEAT Flour, Sugar, Fat, Palm Oil, Fat Reduced Cocoa Powder, Glucose Syrup, Leaving Agent (Sodium acid
carbonate,ammonium acid carbonate), Cocoa Mass, Salt, Emulsifier (E-472e),
Vanillin), Emulsifier (E-322 SOYA Lecithin), Cocoa Butter and Natural
Flavours. Marshmallows - Glucose-Fructose Syrup (64%), Sugar

(18%), Water (10%),
Beef Gelatin (4%),
Dextrose (2%), Starch
of Maize (2%), Natural Vanilla Flavouring
(<0.1%), Colouring: E162 (<0.1%).

Raspberry & coconut
meringue loaded blondie-
Butter, Eggs, Sugar, Wheat Flour, golden syrup, cornflour, Vanilla
essence (Water, Monopropylene Glycol,
Colour (Plain Caramel),
Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and
natural Flavour). Desiccated coconut, natural raspberry flavouring, freeze
dried raspberries.

Colour
MIll Raspberry (Raspberry: glycerol E422, colour: E120,
emulsifier & stabiliser: lecithin E322). Meringue (Egg
whites, sugar, cornflour, white wine vinegar,
Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings)

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Battenberg loaded blondie-
Butter, Eggs, Sugar,
Wheat Flour, golden
syrup,

cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain
Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch), (Wheat Flour, Calcium Carbonate, Iron, Niacin,
Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole
Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour). Battenbergs (Icing Sugar, Apricot Filling

(Glucose-Fructose Syrup, Apricot Purée, Sugar,
Water, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium
Citrates), Preservative (Potassium Sorbate)), Sugar, Wheat Flour (with added Calcium,
Iron, Niacin, Thiamin), Glucose Syrup, Vegetable Oils (Palm, Rapeseed), Water, Soya
Flour, Desiccated Coconut, Skimmed Milk Powder, Humectant (Vegetable Glycerine), Dried Egg White, Dried Egg, Raising
Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt,
Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabiliser (Xanthan Gum),
Preservative (Potassium Sorbate), Flavouring, Colours (Carmine, Lutein).

Almond flavouring - Natural flavourings, flavouring
substances, solvents: E1520 Propylene Glycol,
E1518 Triacetin. Marzipan
- Sugar, Almonds (26%), Water, Invert Sugar Syrup, Glucose Syrup, Humectant
(Sorbitols), Ethanol.

Mars millionaire brownie-
Butter, Eggs, Sugar, Cocoa powder,
Wheat flour, Luxury Belgian dark Chocolate 62% (Sugar,
Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural
Vanilla), White Chocolate
(Sugar, Cocoa Butter,
Whole Milk

powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). sugar, golden syrup, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings).
salt,
condensed milk (Whole Milk, Sugar, Stabiliser (Calcium Chloride), Minimum
8% Milk Fat, 20% Non Fat Milk Solids). chocolate spread (Sugar,
Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa
Powder, Vegetable Fat Partially
Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated
Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural
and Antioxidant (E-304i, E-306)) white chocolate spread (Sugar, Skimmed MILK
Powder, Vegetal Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours), salt. Titan bar - 𝐌𝐢𝐥𝐤 Chocolate (40%) (Sugar,
Cocoa Butter, Whole 𝐌𝐢𝐥𝐤
Powder,
Cocoa Mass, Lactose (𝐌𝐢𝐥𝐤),

Sweet
Whey Powder (𝐌𝐢𝐥𝐤), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Salt, Vanilla
Extract), Nougat (32%)

(Sugar, Glucose Syrup,
Palm Fat, 𝐁𝐚𝐫𝐥𝐞𝐲 𝐌𝐚𝐥𝐭 Extract, Skimmed 𝐌𝐢𝐥𝐤 Powder, Fat Reduced Cocoa Powder, Caramelised Sugar
Syrup, 𝐄𝐠𝐠 White Powder, Salt),
Caramel (28%) (Glucose Syrup, Sugar, Condensed Skimmed 𝐌𝐢𝐥𝐤, Palm Fat, Salt). 𝐌𝐢𝐥𝐤
Chocolate
Contains Cocoa Solids 27% Minimum, 𝐌𝐢𝐥𝐤 Solids 14% Minimum.

Peanut M&M millionaire brownie- Butter, Eggs, Sugar,
Cocoa powder, Wheat
flour, Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa
mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and natural Flavour),
Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder,
Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour) .sugar, golden syrup, Vanilla
essence (Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings). salt, condensed milk (Whole Milk,
Sugar, Stabiliser (Calcium Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk
Solids) chocolate spread (Sugar,
Vegetable Fat (Palm),
Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder,
Vegetable Fat Partially
Hydrogenated (Palm Kernel),
WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306)) white chocolate spread
(Sugar, Skimmed MILK Powder, Vegetal Fat (Palm Kernel), Vegetal
Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin) and
Flavours), salt. M&Ms - Sugar, Peanuts, Cocoa Mass, Full Cream Milk Powder,
Cocoa Butter, Starch, Palm Fat, Glucose Syrup, Skimmed Milk Powder,
Emulsifier (Soya Lecithin), Lactose, Stabiliser (Gum Arabic),
Shea Fat, Milk Fat, Dextrin, Colours (E100, Carmine, E133, E160a, E160e,
E170), Glazing Agent (Carnauba Wax), Palm Kernel Oil, Salt, Flavouring, Milk
Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable
Fats in addition to Cocoa Butter.

\

Kitkat & rolo millionaire brownie-
Butter, Eggs, Sugar, Cocoa powder,
Wheat flour, Luxury
Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322
Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour). .sugar, golden syrup, Vanilla
essence (Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings). salt, condensed milk (Whole Milk,
Sugar, Stabiliser (Calcium Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk
Solids) chocolate

spread (Sugar, Vegetable Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat
Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full
Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306)) white chocolate spread
(Sugar, Skimmed MILK Powder, Vegetal Fat (Palm Kernel), Vegetal
Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin) and
Flavours), salt. Rolos - Glucose Syrup, Sugar, Whole and Skimmed Milk Powder, Invert Sugar Syrup, Cocoa Mass, Vegetable Fats (Palm, Mango Kernel, Sal, Shea), Cocoa Butter, Sweetened
Condenses Skimmed Milk, Butterfat (from Milk), Lactose and
Proteins from Whey (from Milk), Whey Powder (from Milk),
Emulsifier (Sunflower Lecithin), Salt, Flavourings, Milk Chocolate contains
Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter. Kitkat -
Sugar, Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Milk
Powders (Whole and Skimmed), Cocoa Mass, Cocoa Butter, Vegetable Fats
(Palm, Shea, Mango Kernel, Sal), Lactose and Proteins from Whey (from Milk),
Whey Powder (from Milk), Butterfat (from Milk), Emulsifier
(Lecithins), Yeast, Raising Agent (Sodium Bicarbonate), Natural Flavourings.

Nutella & roasted hazelnut Millionaire
blondie- Butter, Eggs, Sugar, Wheat Flour, golden
syrup, cornflour, Vanilla
essence (Water, Monopropylene Glycol,
Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour).

, Sugar, Stabiliser (Calcium Chloride),sugar, golden syrup, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings). salt, condensed milk (Whole Milk, Sugar, Stabiliser (Calcium
Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk Solids) Hazelnuts,
Milk chocolate hazelnut spread - Sugar, Vegetal Fat
(Palm), Vegetal Oil (Sunflower), Fat Reduced Cocoa Powder (8%), Skimmed MILK
Powder, HAZELNUT (7%), Emulsifier (E-322 SOYA
Lecithin, E-492, E-471), Flavour And Antioxidant (E-304i, E-306).

Fruit Millionaire flapjack- Oats, butter, golden syrup,dried mixed fruit - Sultanas
(61%) [Sultanas, Cotton Seed Oil], Raisins (24%) [Raisins, Cotton Seed Oil], Candied
Citrus Peel (15%) [Glucose-Fructose Syrup, Orange Peel, Lemon Peel, Sugar, Acidity Regulator (Citric
Acid), Preservatives (Potassium Sorbate, Sulphur Dioxide)]. Condensed milk-,Whole Milk, Sugar, Stabiliser (Calcium
Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk Solids. golden syrup, sugar. Milk
chocolate spread - Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK
Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially
Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated
Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural
and Antioxidant (E-304i, E-306). White chocolate spread - Sugar, Skimmed MILK
Powder, Vegetal Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier
(E-492, E-322 SOYA Lecithin) and Flavours.

Tunnocks mighty brownie- Butter, Eggs,
Sugar, Cocoa powder, Wheat Flour (Wheat Flour, Calcium
Carbonate, Iron, Niacin,
Thiamin), Luxury Belgian
dark Chocolate 62% (Sugar, Cocoa

butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural
Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass,

Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Tunnocks
teacakes-Mallow (38%) (Sugar,
Glucose Syrup, Egg White), Milk
Chocolate (34%) (Sugar,
Cocoa Butter, Cocoa Mass, Standardised Whole Milk, Skimmed Milk
Powder, Palm Oil, Shea Butter,

Emulsifier [Soya Lecithin],
Flavouring), Biscuit (28%) (Fortified Wheat Flour [Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oil [Palm, Rapeseed],
Sugar, Raising Agents [Sodium Bicarbonate, Disodium Diphosphate]). Tunnocks
wafers - Caramel (50%) (Glucose Syrup, Sugar,
Sweetened Condensed Milk, Invert Sugar Syrup, Palm Oil, Flavouring,
Emulsifier [Soya Lecithin]), Milk Chocolate (33%) (Sugar, Cocoa
Butter, Cocoa Mass, Standardised Whole Milk, Skimmed Milk Powder, Palm Oil, Shea Butter, Emulsifier [Soya Lecithin], Flavouring), Wafer (17%) (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin], Sugar, Rapeseed Oil, Raising Agent [Sodium Bicarbonate],
Salt, Emulsifier [Soya Lecithin]). Tunnocks snowball - Sugar, Glucose Syrup,
Desiccated Coconut (16%) (Sulphites), Vegetable Oils (Palm, Palm
Kernel), Skimmed Milk Powder, Egg White, Whey
Powder (Milk), Fat Reduced Cocoa Powder, Emulsifier (SoyaLecithin),
Salt, Vanillin, Fortified Wheat Flour (WheatFlour,
Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Raising Agent
(Sodium Bicarbonate), Salt, Emulsifier (Soya Lecithin). Milk chocolate spread
- Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder,
Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306).

Empire biscuits (vegan)- Wheat flour, baking block (Vegetable
Oils (75%) [Palm, Rapeseed, Palm Kernel], Water, Salt (1%), Emulsifier (Mono-
and Diglycerides of Fatty Acids), Flavouring, Vitamin A, Vitamin
D, Colour (Carotenes), Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings) salt, cornflour, icing sugar, glace cherries (Cherry
(56%), Glucose-Fructose Syrup, Sugar (18%),
Acidity Regulator (Citric Acid), Preservatives (Potassium Sorbate, Sulphur
Dioxide), Colour (Erythrosine).

Mixed fruit jam (Glucose-Fructose Syrup, Apple Pulp (Apple Pulp, Preservative (Sulphur Dioxide)), Sugar, Raspberry Purée, Rhubarb Purée, Plum Purée, Gelling Agent (Pectin),
Colour (Anthocyanins), Acid (Citric Acid), Acidity Regulator (Trisodium
Citrate)

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Banoffee
& pecan empire biscuit -

Pistachio lime & ginger empire biscuit -

Old school sponge (dairy free) - wheat flour, eggs, Baking spread, Vegetable Oils (Rapeseed, Palm^1, Sunflower in
varying proportions), Water, Salt (1.4%), Emulsifiers (Sunflower Lecithin,
Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings,
Colours (Carotenes), Vitamins (A,D).Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings), icing sugar, Vermicelli -Sugar, Vegetable Oil (Coconut Origin),
Water, Glucose Syrup, Beetroot Concentrate, Concentrate (Spirulina and Safflower), Colour Iron Oxide and
Hydroxides (E-172), Colour Curcumin (E-100), Natural Flavourings, Colour
Anthocyanin (E-163), Glazing Agent Carnauba Wax (E-903), Colour Carotenes
(E-160a).

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Chocolate ganache sponge-
wheat flour, eggs, Baking spread, Vegetable Oils

(Rapeseed, Palm^1, Sunflower in varying
proportions), Water, Salt (1.4%), Emulsifiers (Sunflower Lecithin, Mono- and
Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins (A,D). Cocoa powder. Double
cream, Dark chocolate - Sugar, Cocoa
Butter, Cocoa Mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla Flavour.

Millionaire shortbread- butter, wheat flour, sugar, golden syrup,
Vanilla essence (Water, Monopropylene Glycol,
Colour (Plain Caramel), Flavourings). salt, condensed milk (Whole Milk, Sugar, Stabiliser (Calcium
Chloride), Minimum 8% Milk Fat,
20% Non Fat Milk Solids), milk chocolate spread
(Sugar, Vegetable Fat (Palm), Vegetal Oil

(Sun-Flower), Skimmed MILK Powder, Fat Reduced
Cocoa Powder, Vegetable Fat Partially
Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated
Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural
and Antioxidant (E-304i, E-306)) white chocolate spread (Sugar, Skimmed MILK
Powder, Vegetal Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier
(E-492, E-322 SOYA Lecithin) and Flavours),corn flour.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Tiffin- Butter,
raisins, cocoa powder, sugar, golden syrup, milk choc spread (Sugar, Vegetable
Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat
Reduced Cocoa Powder, Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder,

Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA
Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306)) digestive biscuits (Wheat Flour (contains Calcium
Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat Flour,
Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially
Inverted Sugar Syrup, Salt)

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Raspberry, lemon & elderflower cookie dough (gluten
free) -

Gluten Free flour, condensed milk, white chocolate (Sugar,
Cocoa Butter, Whole MILK Powder,
Emulsifier (E-322 SOYA Lecithin) and Natural
Vanilla Flavour., butter, lemon filling (Lemon filling Water, Sugar,
Glucose-Fructose Syrup, Modified
Starch (E-1442), Condensed Skimmed MILK, Glycerine, Acidity
Regulators (E-341iii, E-330,
E-296), Lemon Concentrate, Vegetable Fat (Palm),
Emulsifiers (E-471, E-435), Thickening Agents (E-460, E-466), Natural Flavour,
Preservative (E-202), Colorants (E-160A(iii), Safflower Extract) and Salt),
natural elderflower flavouring, freeze dried raspberries, natural raspberry
flavouring

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Gluten free Salted Caramel Millionaire Brownie - Butter, Eggs, Sugar, Cocoa powder,
Gluten free flour Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Luxury
Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322
Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole
Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Golden syrup,
condensed milk. chocolate spread (Sugar, Vegetable Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306)) white chocolate spread
(Sugar, Skimmed MILK Powder, Vegetal Fat (Palm Kernel), Vegetal
Oil (Sun-Flower), Emulsifier (E-492,

E-322 SOYA Lecithin) and Flavours), salt.
Gluten Free Xanthan Gum. Vanilla essence (Water, Monopropylene Glycol, Colour (Plain
Caramel), Flavourings).

Gluten free salted caramel brownie- Butter, Eggs, Sugar, Cocoa powder, Gluten free flour Flour Blend (Rice, Potato, Tapioca,
Maize, Buckwheat), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury
Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa Mass, Dextrose,
Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour).
Caramel (Dulce De Leche (Glucose and
Fructose Syrup, Whole MILK Powder, Water, Sugar, Skimmed MILK
Powder, Preservatives (E-202)), Water, Sugar, Modified Starch (E-1442),
Glycerine, Thickening Agents (E-460, E-466), Preservatives (E-202), Salt,
Acidulant (E-330). Caramel filling (Sugar,
Vegetable Fat (Palm, Palm Kernel), Vegetal Oil (Sun-Flower), Caramel Powder (WHEY,
Butter, Maltodextrin, Sugar, Skimmed MILK, Natural Flavour),
Whole MILK Powder, Fat Reduced Cocoa Powder, Emulsifier (E-492,
E-322 SOYA Lecithin, E-471), Flavour, Colour (E-160C) and
Antioxidant (E-304i, E-306). Gold caramel chunks (White Chocolate (Sugar, Cocoa
Butter, Whole MILK Powder,

Emulsifier (E-322 Sunflower Lecithin)), Fat Reduced Cocoa
Powder, Natural Flavour
and Colorant (E-160c, E161b).
Salt. Gluten Free Xanthan Gum.

Gluten free salted caramel millionaire cookie- Butter, Eggs,
granulated sugar, Brown sugar, Cornflour, Gluten
free flour Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Baking powder
(raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch),
Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). Caramel- Salt, (condensed
milk (Whole Milk, Sugar, Stabiliser (Calcium Chloride), Minimum 8% Milk Fat, 20%
Non Fat Milk Solids),butter, sugar, golden syrup, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings, salt. Milk chocolate spread - Sugar, Vegetable Fat
(Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat
Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306).
White chocolate filling
- Sugar, Skimmed
MILK Powder, Vegetal Fat (Palm Kernel), Vegetal Oil
(Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin) and
Flavours. Gluten Free Xanthan Gum.

Gluten free Churro Blondie- Butter, Eggs, Sugar,
Gluten free flour Flour Blend (Rice, Potato,
Tapioca, Maize, Buckwheat), golden
syrup, cornflour, Vanilla
essence (Water, Monopropylene Glycol, Colour
(Plain Caramel), Flavourings), Baking powder (raising
agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch),
(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate
(Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour). Gold caramel spread -Sugar, Vegetable Oils
and Fats (Karite, Sunflower), CARAMEL Powder (Whey MILK Powder, BUTTER, Maltodextrin, Sugar,
Skimmed MILK Powder and Natural Flavour), Skimmed MILK Powder, Emulsifier (E-322 SOYA Lecithin, E-471), Salt and Natural Flavour. Cinnamon,
Demerara sugar. Gluten Free Xanthan Gum.

Gluten free Pistachio
millionaire cookie- Butter, Gluten free flour Flour Blend (Rice,
Potato, Tapioca, Maize, Buckwheat) Eggs, granulated sugar, Brown sugar,
Cornflour, Baking powder (raising
agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch), Vanilla essence
(Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya

Lecithins) and natural Flavour), Luxury Belgian
milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour). Caramel- Salt,
(condensed milk (Whole Milk, Sugar, Stabiliser (Calcium Chloride), Minimum
8% Milk Fat, 20% Non Fat Milk Solids),butter, sugar, golden syrup, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings, salt. Milk chocolate spread - Sugar, Vegetable Fat
(Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat
Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel),
WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA
Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306). Pistachio
spread - Sugar,
Vegetable Oils and Fats (Karite, Sunflower), PISTCAHIO Paste, LACTOSE,
Whey MILK Powder, Skimmed MILK Powder, Emulsifier
(E-322 SOYA Lecithin, E-471), Spirulina Extracte and Natural
Colour (Lutein). Pistachio nuts. Gluten
Free Xanthan Gum.

Gluten free Nutella cookie- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, , Baking
powder (raising agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch),
Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole
MILK Powder, Cocoa Mass, Dextrose, Butter, Emulsifier
(E-322 Sunflower Lecithin), and Natural Flavour). Milk chocolate hazelnut spread
(Sugar, Vegetable and Oil (Shea, Sunflower), Whole MILK Powder,
10% MILK Chocolate* (Sugar, Fat Reduced Cocoa Powder, Butter,
Whole MILK Powder, Whey MILK Powder and Cocoa
Butter), Whey MILK Powder, Fat Reduced Cocoa Powder, Emulsifier (SOYA
Lecitin, E-471) and Natural Flavour. Cocoa nibs. Gluten Free Xanthan Gum.

Gluten free Nutella brownie- Butter, Gluten free flour
Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat) Eggs, Sugar, Cocoa
powder, Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass,
Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate
(Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour).
Milk chocolate hazelnut spread Sugar, Vegetable and Oil
(Shea, Sunflower), Whole MILK Powder, 10% MILK Chocolate*
(Sugar, Fat Reduced Cocoa Powder, Butter, Whole MILK Powder, Whey
MILK Powder and Cocoa Butter), Whey MILK Powder,
Fat Reduced Cocoa Powder, Emulsifier (SOYA Lecitin, E-471) and
Natural Flavour. Gluten Free Xanthan Gum.

Gluten free Pistachio Brownie- Butter, Gluten free flour
Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat) Eggs, Sugar, Cocoa powder, , Luxury Belgian dark Chocolate
62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury
Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour).

Pistachio spread Sugar, Vegetable Oils and Fats (Karite, Sunflower), PISTCAHIO Paste, LACTOSE, Whey MILK
Powder, Skimmed MILK Powder, Emulsifier (E-322 SOYA Lecithin, E-471), Spirulina Extracte and
Natural Colour (Lutein). Pistachios.
Gluten Free Xanthan Gum.

Gluten free Choc chip cookie-Gluten Free Xanthan Gum.

Gluten free Toffee apple blondie-Gluten Free Xanthan Gum.

Gluten free Hazelnut millionaire cookie-Gluten
Free Xanthan Gum. Gluten free raspberry cheesecake brownie-Gluten Free Xanthan
Gum. Gluten free
Kinder mighty brownie-Gluten Free Xanthan Gum.

Gluten free Raspberry, white chocolate &
pistachio millionaire
brownie-Gluten Free Xanthan Gum.

Gluten free kinder cookie-Gluten Free Xanthan Gum.

Gluten free Peanut butter
millionaire cookie-Gluten Free Xanthan Gum.

Gluten free old school sponge-, Gluten free flour Flour
Blend (Rice, Potato, Tapioca, Maize, Buckwheat) eggs, Baking spread, Vegetable Oils (Rapeseed, Palm^1,
Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Sunflower
Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid),
Flavourings, Colours (Carotenes), Vitamins (A,D).Vanilla essence (Water, Monopropylene Glycol,
Colour (Plain Caramel), Flavourings), icing sugar, Vermicelli -Sugar, Vegetable Oil (Coconut
Origin), Water, Glucose Syrup, Beetroot Concentrate, Concentrate (Spirulina and
Safflower), Colour Iron Oxide and Hydroxides (E-172), Colour Curcumin (E-100),
Natural Flavourings, Colour Anthocyanin

(E-163), Glazing Agent Carnauba Wax (E-903), Colour Carotenes (E-160a).
Gluten Free Xanthan
Gum.

Gluten free Banoffee &
pecan millionaire brownie-Gluten Free Xanthan Gum.

Gluten free Turkish
delight & pistachio mighty brownie-Gluten Free Xanthan
Gum.

Gluten free Kinderella cookie-Gluten Free Xanthan Gum.

Gluten free Pistachio cookie-Gluten Free Xanthan Gum.

Gluten free Raspberry
& white chocolate
millionaire cookie-Gluten Free Xanthan Gum.

Gluten free Peanut butter
brownie-Gluten Free Xanthan
Gum.

Gluten free Sticky toffee
brownie-Gluten Free Xanthan
Gum.

Gluten free Cherry bakewell
blondie-Gluten Free Xanthan
Gum.

Gluten free Millionaire shortbread- butter,Gluten free flour Flour Blend
(Rice, Potato, Tapioca, Maize, Buckwheat), sugar, golden syrup, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings). salt, condensed milk (Whole Milk,
Sugar, Stabiliser (Calcium Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk
Solids),
milk chocolate spread (Sugar, Vegetable Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder, Vegetable
Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier
(E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i,
E-306)) white chocolate spread (Sugar, Skimmed MILK Powder,
Vegetal Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA
Lecithin) and Flavours),corn flour. Gluten
Free Xanthan Gum.

Gluten free Banoffee
Millionaire Brownie - Butter, Eggs, Sugar,
Cocoa powder, Gluten free flour Flour Blend
(Rice, Potato, Tapioca,
Maize, Buckwheat), Luxury Belgian
dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322
Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour). Golden syrup, condensed milk. chocolate spread (Sugar,
Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder,
Fat Reduced Cocoa Powder, Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY
MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA
Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306)) white
chocolate spread (Sugar, Skimmed MILK Powder, Vegetal Fat (Palm
Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin)
and Flavours), salt. Natural banana flavouring - Natural flavouring substances,
flavour preparations, E1520 propylene glycol. Gluten
Free Xanthan Gum. Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings).

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does
not contain alcohol.

Flapjack-

Raspberry & white chocolate flapjack
- Oats, Butter, golden syrup, freeze dried raspberry, white chocolate filling (Sugar,
Skimmed MILK Powder,

Vegetal Fat (Palm Kernel),
Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA

Lecithin)
and Flavours)

Lemon meringue flapjack-
Oats, Butter,
golden syrup,
lemon juice, lemon zest, egg, sugar

Carrot cake flapjack - Oats, Butter, golden syrup,
walnuts, carrot, cinnamon

Mango, coconut & pistachio-
Oats, Butter,
golden syrup,
mango flavouring (Natural Flavoring Preparations, Flavouring Preparations,
E1520 Propylene Glycol.),
desiccated coconut,
pistachios, salt.

Fruit Loaf- Mixed fruit (Sultanas (61%) [Sultanas, Cotton Seed Oil], Raisins (24%) [Raisins, Cotton Seed Oil], Candied
Citrus Peel (15%) [Glucose-Fructose Syrup, Orange Peel, Lemon Peel, Sugar,
Acidity Regulator (Citric Acid), Preservatives (Potassium Sorbate, Sulphur
Dioxide)]. Earl grey tea, Wheat flour, muscovado sugar, Eggs

Maple & lime butter - butter, lime zest, maple syrup.

Cupcakes-

Jammie Dodger - Baking block (Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹,
Sunflower), Water, Salt (1.4%), Preservative (Potassium Sorbate), Acid (Citric
Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin
a and D, ¹Stork is Committed to Sustainable Palm Oil) , sugar, eggs, wheat
flour, icing sugar (Icing
Sugar, Anti-Caking Agent: Tricalcium Phosphate), Rainbow vermicelli sprinkles (Sugar, Vegetable Oil (Coconut Origin), Water, Glucose Syrup,
Beetroot Concentrate, Concentrate (Spirulina and Safflower), Colour Iron Oxide
and Hydroxides (E-172), Colour Curcumin (E-100), Natural Flavourings, Colour
Anthocyanin (E-163), Glazing Agent Carnauba Wax (E-903), Colour Carotenes
(E-160a), Butter, Mixed fruit
jam (Glucose-Fructose Syrup, Apple Pulp (Apple Pulp,
Preservative (Sulphur Dioxide)), Sugar, Raspberry Purée, Rhubarb Purée, Plum
Purée, Gelling Agent (Pectin), Colour (Anthocyanins), Acid (Citric Acid),
Acidity Regulator (Trisodium Citrate), Prepared with 35g of Fruit per 100g,
Total Sugar content 66g per 100g). Jammie Dodgers
(Wheat flour, Raspberry
flavoured apple jam (23%)

(Glucose-fructose syrup, Apples (Apple,
Preservative (Sodium metabisulphite)), Sugar, Humectant (Glycerol), Flavourings,
Colours (Anthocyanins, Annatto norbixin), Acidity regulator (Sodium citrates),
Acid (Citric acid), Gelling agent (Pectin)), Vegetable oils (Sustainable palm,
Rapeseed), Sugar, Partially inverted sugar syrup, Raising agents (Ammonium
bicarbonate, Sodium bicarbonate), Salt, Flavourings.

Kinder- Baking block (Vegetable Oils in
varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.4%),
Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and
Diglycerides of Fatty Acids), Flavourings, Vitamin a and D, ¹Stork is Committed
to Sustainable Palm Oil) , sugar, eggs, wheat flour, icing sugar (Icing Sugar,
Anti-Caking Agent: Tricalcium Phosphate), Rainbow vermicelli sprinkles (Sugar, Vegetable Oil (Coconut Origin), Water,
Glucose Syrup, Beetroot
Concentrate, Concentrate (Spirulina and Safflower), Colour Iron
Oxide and Hydroxides (E-172), Colour Curcumin (E-100), Natural Flavourings,
Colour Anthocyanin (E-163), Glazing Agent Carnauba Wax (E-903), Colour
Carotenes (E-160a), Butter, Milk hazelnut
wafer( (Sugar,
HAZELNUTS 16%, Vegetable Fats [Palm and Palm Kernel in Varying
Proportions), Sunflower Vegetable Oil, WHEY Powder, MILK Powder, Corn Starch, Emulsifier (SOY Lecithin), Flavouring, Vanillin and Antioxidants (E-306,
E-304i). White chocolate hazelnut
spread (Sugar, Vegetal
Fat (Palm), Vegetable Oil (Sunflower), Skimmed
MILK Powder, Whey MILK Powder, LACTOSE, HAZELNUT,
Emulsifier (E-322 SOYA Lecithin, E-492, E-471), Flavour and
Antioxidant (E-304i, E-306).

Stroopwafle- Baking block (Vegetable
Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt
(1.4%), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono
and Diglycerides of Fatty Acids), Flavourings, Vitamin a and D, ¹Stork is
Committed to Sustainable Palm Oil) , sugar, eggs, wheat flour, icing sugar (Icing Sugar,
Anti-Caking Agent: Tricalcium Phosphate), Rainbow vermicelli sprinkles (Sugar, Vegetable Oil (Coconut Origin), Water, Glucose Syrup,
Beetroot Concentrate, Concentrate (Spirulina and Safflower), Colour Iron Oxide
and Hydroxides (E-172), Colour Curcumin (E-100), Natural Flavourings, Colour Anthocyanin (E-163), Glazing Agent
Carnauba Wax (E-903), Colour Carotenes (E-160a), Butter, Dulce De Leche (Glucose and Fructose Syrup, Whole MILK
Powder, Water, Sugar, Skimmed MILK Powder, Preservatives (E-202)),
Water, Sugar, Modified
Starch (E-1442), Glycerine, Thickening Agents (E-460, E-466),
Preservatives (E-202), Salt, Acidulant

(E-330). Stroopwafle (Glucose-Fructose Syrup,
Wheat Flour, Sugar,
Palm Fat, 8% Butter (Milk), Sugar Syrup, Soya Flour,
Rapeseed Oil, Salt, Dextrin (Wheat), Emulsifier (Soya Lecithin,
E471), Raising Agent (E500), Cinnamon, Acid (Citric Acid), Bourbon Vanilla)

Biscoff- Baking block (Vegetable Oils in
varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.4%),
Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and
Diglycerides of Fatty Acids), Flavourings, Vitamin a and D, ¹Stork is Committed
to Sustainable Palm Oil) , sugar, eggs, wheat flour, icing sugar (Icing Sugar,
Anti-Caking Agent: Tricalcium Phosphate), Rainbow vermicelli sprinkles (Sugar, Vegetable Oil (Coconut Origin), Water, Glucose Syrup,
Beetroot Concentrate, Concentrate (Spirulina and Safflower), Colour Iron Oxide
and Hydroxides (E-172), Colour Curcumin (E-100), Natural Flavourings, Colour
Anthocyanin (E-163), Glazing Agent Carnauba Wax (E-903), Colour Carotenes
(E-160a), Butter, Lotus Biscuits
(Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified
plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen
Carbonate), Soya Flour, Salt, Cinnamon. Caramelised Biscuit Spread (WHEAT Flour, Candy Sugar, Vegetable Oil
(Palm, Canola), Raw Can Sugar, Soyflour, Invert Sugar, Sodium Hydrogen
Carbonate, Cinnamon, Nutmeg), Vegetable Fats (Coleseed Oil, Palm), Sugar,
Emulsifier (SOY Lecithin).

Kit Kat Rocky Road- butter, cocoa powder, sugar, golden syrup, milk choc spread (Sugar,
Vegetable Fat (Palm),
Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat Partially Hydrogenated
(Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306)) digestive biscuits (Wheat
Flour (contains Calcium Carbonate, Iron,
Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat Flour, Sugar, Raising
Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup,
Salt), Mini marshmallows (Glucose Syrup, Sugar, Dextrose, Water,
Humectant: Sorbitol Syrup, Gelatine, Flavouring), Kit kat - Sugar, Wheat Flour
(contains Calcium, Iron, Thiamin and Niacin), Milk Powders (Whole and
Skimmed), Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea, Mango Kernel,
Sal), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk),
Butterfat (from Milk), Emulsifier (Lecithins), Yeast, Raising Agent
(Sodium Bicarbonate), Natural Flavourings.

Double Decker Rocky Road- butter, cocoa powder, sugar, golden syrup, milk choc spread (Sugar, Vegetable Fat
(Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat
Reduced Cocoa Powder, Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY
MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA
Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306)) digestive
biscuits (Wheat Flour (contains Calcium
Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat
Flour, Sugar, Raising
Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup, Salt),
Mini marshmallows (Glucose Syrup, Sugar,
Dextrose, Water, Humectant: Sorbitol Syrup, Gelatine,
Flavouring), Double decker - Double decker- Sugar, Glucose Syrup, Glucose-Fructose Syrup, Vegetable Fats (Palm, Shea,
Sunflower, Rapeseed), Wheat Flour (with added Calcium,
Iron, Niacin and Thiamin), Skimmed Milk Powder, Cocoa Butter, Cocoa
Mass, Whey Permeate (from Milk), Fat-Reduced Cocoa Powder, Milk Fat,
Whey Powder (from Milk), Emulsifiers (E442, E471, Soya Lecithins), Dried Egg White, Flavourings (from Milk), Anti-Caking Agent (Calcium
Carbonate), Salt, Barley Malt Extract, Raising Agent (E503), Milk
Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to
Cocoa Butter.

Fererro Rocher &
toblerone Rocky Road-
butter,
cocoa powder, sugar, golden
syrup, milk choc spread (Sugar, Vegetable Fat (Palm), Vegetal Oil

(Sun-Flower), Skimmed MILK Powder, Fat Reduced
Cocoa Powder, Vegetable
Fat Partially Hydrogenated
(Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306))

digestive biscuits (Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide,
Thiamin), Palm Oil, Wholemeal Wheat Flour, Sugar,
Raising Agents (Sodium
Bicarbonate, Ammonium
Bicarbonate), Partially Inverted Sugar Syrup, Salt), Mini marshmallows (Glucose Syrup, Sugar,
Dextrose, Water, Humectant: Sorbitol Syrup, Gelatine, Flavouring), Milk
chocolate hazelnut wafer truffles - Cream: Sugar, Sunflower Vegetable Oil,

Non-Hydrogenated Fat (Palm and Palm Kernel in Variable
proportions), WHEY Powder, Defatted Cocoa Powder, MILK Powder,
HAZELNUT Paste (4%), Corn Strach, Emulsifier (SOY Lecithin),
Flavours, Vanillin and Salt. Chocolate Milk Coverage: Sugar,
Cocoa Butter, MILK Powder, Cocoa Paste, Emulsifier (SOY
Lecithin, E-476) and Flavours, Solid
Cocoa Minimum 30%. Chopped HAZELNUT and ALMONDS in
Variable proportions. Coating for Sprinkles: Sugar,

Non-Hydrogenated Fat (Palm and Palm Kernel in Variable
Proportions), WHEY Powder, Defatted Cocoa Powder, Emulsifier (SOY
Lecithin), Flavours and Vanillin. Wafer: WHEAT Flour (GLUTEN),
Corn Starch, Sunflower Vegetable Oil, Emulsifier (SOY Lecithin),
Sugar, WHEY Powder, Raising Agent (Sodium Bicarbonate), Salt,
Antioxidants (E-306, E-304i) HAZELNUT in the Interior. Toblerone
Sugar, whole MILK powder, cocoa butter, cocoa mass, honey (3%), MILK
fat, ALMONDS (1.
6%), emulsifier (SOYA lecithins), EGG white, flavouring.

Apple pie & caramel mighty blondie - Butter, Eggs, Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain
Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour). Apple pies (Wheat Flour (Wheat Flour, Calcium
Carbonate, Iron, Niacin, Thiamin), Sugar, Bramley Apple (15%), Palm Oil,
Rapeseed Oil, Glucose Syrup, Apple Purée, Dextrose, Modified Maize Starch,
Humectant (Glycerol), Maltodextrin, Whey Powder (Milk), Acidity
Regulators (Malic Acid, Citric Acid), Preservative (Potassium Sorbate), Salt,
Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Gelling Agent
(Sodium Alginate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids),
Flavouring, Milk Proteins). Cinnamon, mixed spice (Cinnamon, Ground
Coriander, Allspice, Clove, Ginger, Nutmeg). Caramel spread - Sugar, Vegetable Fat
(Palm, Palm Kernel), Vegetal Oil (Sun-Flower), Caramel Powder (WHEY,
BUTTER, Maltodextrin, Sugar, Skimmed MILK, Natural
Flavour), Whole MILK Powder, Fat Reduced Cocoa Powder, Emulsifier
(E-492, E-322 SOYA Lecithin, E-471), Flavour and Colour (E-160C).
Fruit & nut muesli - Oat Flakes, Sultanas (15%), Wheat Flakes, Toasted Wheat
Flakes, Barley Flakes, Raisins (4%), Almonds (Nut)
(3%), Hazelnuts (3%), Dried Apricots (3%) [Apricots, Rice Flour,
Preservative (Sulphur Dioxide)], Dried Dates (3%) [Dates, Rice Flour],
Sunflower Seeds (2%), Coconut (2%), Pumpkin Seeds, Dried Apple (2%)

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Hazelnut millionaire cookie - Butter, Eggs,
granulated sugar, Brown sugar, Cornflour, Wheat
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize
Starch),
Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings),
White Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). Caramel, Salt, (condensed milk (Whole Milk, Sugar, Stabiliser
(Calcium Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk Solids),butter, sugar, golden syrup, Vanilla essence
(Water, Monopropylene Glycol, Colour (Plain
Caramel), Flavourings, salt. Milk chocolate spread -
Sugar,
Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder,
Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder,
Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306). Hazelnuts, Cocoa nibs.

For allergens, including cereals containing gluten, see ingredients in bold. May also contain
peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.
Suitable for vegetarians and does not contain
alcohol.

Jaffa cake millionaire brownie- Butter, Eggs, Sugar,
Cocoa powder, Wheat flour, Luxury Belgian dark Chocolate 62% (Sugar,
Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural
Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury
Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). Golden syrup, condensed milk. Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings). chocolate spread (Sugar, Vegetable
Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat
Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full
Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306)) white chocolate spread
(Sugar, Skimmed MILK Powder, Vegetal Fat (Palm Kernel), Vegetal
Oil

(Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin)
and Flavours), salt. Jaffa cakes - Glucose-Fructose
Syrup, Dark Chocolate (19%) [Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea),
Butter Oil (Milk), Cocoa Butter, Emulsifiers (Soya Lecithin,
E476), Natural Flavouring], Sugar, Flour (Wheat Flour, Calcium, Iron,
Niacin, Thiamin), Whole
Egg, Water, Dextrose, Concentrated Orange Juice,
Glucose Syrup, Vegetable Oils (Sunflower, Palm), Humectant (Glycerine),
Acid (Citric Acid), Gelling Agent (Pectin), Raising Agents (Disodium
Diphosphate, Ammonium

Bicarbonate, Sodium Bicarbonate), Dried Whole Egg,
Acidity Regulator (Sodium Citrates), Natural Orange
Flavouring, Colour (Curcumin), Emulsifier (Soya Lecithin), Product contains
the equivalent of 8% Orange Juice. Cut mixed
peel (Orange Peel (40%)
(Orange Peel, Preservative: Sulphur Dioxide), Glucose-Fructose Syrup, Lemon Peel (10%)
(Lemon Peel, Preservative: Sulphur Dioxide), Sugar, Acidity Regulator: Citric Acid,
Preservatives: Potassium Sorbate, Sulphur Dioxide). Orange zest.

For
allergens, including cereals containing gluten, see ingredients in bold.
May also contain peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya,
nuts and peanuts in our bakery. Suitable
for vegetarians and does not contain alcohol.

Toffee apple blondie - Butter, Eggs, Sugar, Wheat Flour, golden syrup,
cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain
Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat
Flour, Calcium Carbonate, Iron, Niacin,

Thiamin), White Chocolate (Sugar, Cocoa Butter,
Whole Milkpowder, Emulsifier (E-322 Sunflower Soya Lecithins) and
natural Flavour). Caramel (Dulce De Leche

(Glucose and Fructose Syrup, Whole MILK Powder,
Water, Sugar, Skimmed MILK Powder, Preservatives (E-202)), Water, Sugar, Modified
Starch (E-1442), Glycerine, Thickening Agents (E-460,
E-466), Preservatives (E-202), Salt, Acidulant (E-330). Cinnamon, mixed spice (Cinnamon, Ground
Coriander, Allspice, Clove, Ginger, Nutmeg). Apple sauce - Apple (51%), Water,
Sugar, Modified Maize Starch, Preservatives (Potassium Sorbate, Sodium Metabisulphite),
Acidity Regulator (Citric Acid), Ascorbic Acid.

For allergens, including
cereals containing gluten,
see ingredients in bold. May also
contain peanuts and other nuts.

Please be aware
we use gluten, dairy, eggs,
soya, nuts and
peanuts in our bakery. Suitable for vegetarians and
does not contain alcohol.

Tunnocks snowball &
wafer mighty blondie-
Butter, Eggs, Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene Glycol,
Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450
(Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier
(E-322 Sunflower Soya
Lecithins) and natural
Flavour). Tunnocks wafers -
Caramel
(50%) (Glucose Syrup, Sugar, Sweetened Condensed Milk, Invert Sugar
Syrup, Palm Oil, Flavouring, Emulsifier [Soya Lecithin]), Milk Chocolate
(33%) (Sugar, Cocoa Butter, Cocoa Mass, Standardised Whole Milk, Skimmed
Milk

Powder, Palm Oil, Shea Butter, Emulsifier [Soya
Lecithin], Flavouring), Wafer (17%) (Fortified Wheat Flour [Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Rapeseed Oil,
Raising Agent [Sodium Bicarbonate], Salt, Emulsifier [Soya Lecithin]).
Tunnocks snowball - Sugar, Glucose Syrup, Desiccated Coconut (16%) (Sulphites), Vegetable Oils (Palm, Palm Kernel), Skimmed
Milk Powder, Egg White, Whey Powder (Milk), Fat Reduced Cocoa
Powder, Emulsifier (SoyaLecithin), Salt, Vanillin, Fortified Wheat
Flour (WheatFlour, Calcium Carbonate, Iron, Niacin, Thiamin),
Sugar, Rapeseed Oil, Raising Agent (Sodium Bicarbonate), Salt, Emulsifier (Soya Lecithin).
Milk chocolate spread - Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower),
Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable
Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full
Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour, Natural and Antioxidant (E-304i, E-306). Tunnocks teacakes-Mallow
(38%) (Sugar, Glucose Syrup, Egg White), Milk Chocolate (34%)
(Sugar, Cocoa Butter, Cocoa Mass, Standardised Whole Milk, Skimmed Milk
Powder, Palm Oil, Shea Butter, Emulsifier [Soya Lecithin],
Flavouring), Biscuit (28%) (Fortified Wheat Flour [Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oil [Palm, Rapeseed],
Sugar, Raising Agents [Sodium Bicarbonate, Disodium Diphosphate]).

Millionaire crispy duo - Rice crispies (Rice, Sugar, Malted Barley
Extract, Salt, Vitamin and Mineral Mix [Iron, Niacin (B3), Pantothenic Acid
(B5), Riboflavin (B2), Vitamin B6, Thiamin (B1), Folic Acid (B9), Vitamin D,
Vitamin B12]), Mars bars (Sugar, Glucose Syrup, Skimmed Milk Powder,
Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk Fat, Lactose and
Protein from Whey (from Milk), Whey Powder (from Milk), Palm Fat,
Fat Reduced Cocoa, Barley Mat Extract, Emulsifier (Soy Lecithin),
Salt, Egg White Powder, Milk Protein, Natural Vanilla Extract,
Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains
Vegetable Fats in addition to Cocoa Butter), butter, Golden syrup, Milk
chocolate filling (Sugar, Vegetable Fat (Palm), Vegetable Oil (Sun-Flower),
Skimmed MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat Partially
Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat
(Palm), Emulsifier (E-322 SOYALecithin), Flavour, Natural and Antioxidant (E-304i,
E-306). Cornflakes - Maize,
Sugar, Salt, Malted Barley Extract, Vitamin and Mineral Mix [Iron,
Niacin (B3), Pantothenic Acid (B5), Vitamin B6, Riboflavin (B2), Thiamin (B1),
Folic Acid (B9), Vitamin D, Vitamin B12].Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings), butter, golden syrup,
sugar, condensed milk Whole Milk, Sugar, Stabiliser (Calcium
Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk Solids

For allergens, including
cereals containing gluten,
see ingredients in bold. May also
contain peanuts and other nuts.

Please be aware
we use gluten, dairy, eggs, soya, nuts and
peanuts in our bakery.

Suitable
for vegetarians and does not contain alcohol.

Spiced caramel cookie sandwich- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole
MILK Powder, Cocoa Mass, Dextrose, Butter, Emulsifier
(E-322 Sunflower Lecithin), and Natural Flavour). Golden syrup, cinnamon, double
cream, Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass,
Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), Dulce De Leche (Glucose
and Fructose Syrup, Whole MILK Powder, Water, Sugar, Skimmed
MILK Powder, Preservatives (E-202)), Water, Sugar,
Modified Starch (E-1442), Glycerine, Thickening Agents (E-460,

E-466),
Preservatives (E-202), Salt, Acidulant (E-330).

For
allergens, including cereals containing gluten, see ingredients in bold.
May also contain peanuts

and other nuts.

Please be aware we use gluten, dairy, eggs, soya,
nuts and peanuts in our bakery. Suitable
for vegetarians and does not contain alcohol.

Pistachio cookie sandwich- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize
Starch), Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and natural
Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder,
Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour). Golden syrup, cinnamon, double cream MILK, Luxury
Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322
Sunflower Lecithin) and Natural Vanilla), Pistachios, salt, pistachio natural
flavoring (Natural
flavouring, propylene glycol (E1520). Pistachio spread - Sugar, Vegetable Oils and Fats (Karite,
Sunflower), PISTCAHIO Paste, LACTOSE, Whey MILK
Powder, Skimmed MILK Powder, Emulsifier (E-322 SOYA
Lecithin, E-471), Spirulina Extracte and Natural Colour (Lutein)

Chocolate cookie sandwich - Butter, Eggs,
granulated sugar, Brown sugar, Cocoa powder,
Cornflour, Wheat Flour
(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder
(raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch),
Vanilla essence (Water, Monopropylene Glycol,
Colour (Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa Butter,

Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Golden
syrup, double cream,
Luxury Belgian dark Chocolate 62% (Sugar,
Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural
Vanilla), Dark spread- Sugar, Fat Reduced Cocoa Powder, Vegetal
Oil (Sun-Flower), Vegetal Fat
(Palm), Vegetable Fat Partily Hydrogenated (Pal Kernal), Whey MILK Powder, HAZELNUT, Vegetable Fat Totally Hydrogenated (Palm), Emulsifier (E-322 SOYA Lecithin),
Flavour and Antioxidant (E-304i, E-306).

Forerro Rocher, nutella
& toblerone loaded
brownie- Butter, Eggs, Sugar, Cocoa powder,
Wheat Flour (Wheat Flour, Calcium
Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower
Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier
(E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder,

Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower
Lecithin), and Natural Flavour). Fererro rochers (Milk Chocolate 30% (Sugar, Cocoa Butter, Cocoa
Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin),Hazelnuts (28.5%),
Sugar, Palm Oil, Wheat Flour, Whey Powder (Milk), Fat-Reduced Cocoa,
Emulsifier: Lecithins (Soya), Raising Agent (Sodium
Bicarbonate), Salt, Vanillin. Toblerone (Sugar, Whole Milk Powder,Cocoa Butter,

Cocoa Mass, Honey
(3 %), Milk Fat, Almonds
(1.6 %), Emulsifier (Soya Lecithins), Egg White, Flavouring, Milk Chocolate
contains: Cocoa Solids:
28% minimum, Milk Solids: 14% minimum.
Milk chocolate hazelnut
spread (Sugar,Vegetable and Oil (Shea, Sunflower), Whole MILK Powder,
10% MILK Chocolate*(Sugar, Fat Reduced Cocoa Powder, Butter, Whole MILK Powder,
Whey MILK Powder and Cocoa Butter), Whey MILK Powder,
Fat Reduced Cocoa Powder, Emulsifier
(SOYA Lecitin, E-471) and Natural
Flavour.

Biscoff millionaire brownie
- Butter, Eggs, Sugar, Cocoa powder,
Wheat flour, Luxury Belgian dark Chocolate 62% (Sugar, Cocoa
butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla),
White Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier
(E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian
milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). Golden syrup, condensed milk. Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings). chocolate spread (Sugar, Vegetable
Fat (Palm), Vegetal
Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder, Vegetable Fat
Partially Hydrogenated (Palm Kernel),

WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA
Lecithin), Flavour, Natural
and Antioxidant (E-304i,
E-306)) white chocolate
spread (Sugar, Skimmed MILK Powder, Vegetal Fat (Palm
Kernel), Vegetal Oil

(Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin)
and Flavours), salt. Speculoos biscuit spread - Speculoos Biscuits (WHEAT
Flour, Candy Sugar, Vegetable Oil (Palm, Canola), Raw Can Sugar,
Soyflour, Invert Sugar, Sodium Hydrogen Carbonate, Cinnamon, Nutmeg), Vegetable
Fats (Coleseed Oil, Palm), Sugar, Emulsifier (SOY Lecithin).
Lotus biscuit sandwich biscoff cream - Wheat Flour, Sugar, Vegetable
Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya
Flour, Salt, Cinnamon, Emulsifier (Lecithins (Soya)), *Palm Oil from
Sustainable and Certified Plantations

Turkish delight & pistachio mighty brownie - Butter, Eggs, Sugar, Cocoa powder, Wheat flour,
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier
(E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder,
Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower
Lecithin), and Natural
Flavour). sugar, golden syrup,
Vanilla
essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings). salt, condensed milk (Whole Milk,
Sugar, Stabiliser (Calcium Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk
Solids). Milk chocolate spread (Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder,
Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat
(Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306). Pistachio nuts. Turkish delight - Glucose syrup, sugar,
water, cocoa butter, cocoa mass, maize starch, skimmed MILK powder, whey
permeate powder (from MILK), gelling agent (pectins), palm oil, MILK fat,
firming agents (E450, E509), sequestrants (E452, E341), colours (beetroot red,
carotenes), emulsifier (E442), flavourings

Caramel crownie- Butter, Eggs, Sugar,
Cocoa powder, gluten free flour (Flour Blend
(Rice, Potato, Tapioca,
Maize, Buckwheat) Luxury Belgian dark Chocolate 62% (Sugar,
Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder,
Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury
Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). Gluten free Cornflakes -
Maize, Sugar, Salt, Niacin (B3), Pantothenic Acid (B5), Thiamin (B1),
Riboflavin (B2), Vitamin B6, Folic Acid (B9), Vitamin B12, Iron. Caramel spread
- Sugar, Vegetable Fat (Palm, Palm Kernel), Vegetal Oil (Sun-Flower), Caramel
Powder (WHEY, BUTTER, Maltodextrin, Sugar, Skimmed MILK,
Natural Flavour), Whole MILK Powder, Fat Reduced Cocoa Powder,
Emulsifier (E-492, E-322 SOYA Lecithin,

E-471), Flavour
and Colour (E-160C). Golden syrup.

Banoffee & pecan millionaire brownie
- Butter, Eggs, Sugar, Cocoa powder, Wheat flour, Luxury Belgian
dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin)
and Natural Vanilla),
White Chocolate (Sugar,
Cocoa

Butter, Whole Milk powder, Emulsifier
(E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian
milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower
Lecithin), and Natural
Flavour). sugar, golden syrup,
Vanilla
essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings). salt, condensed milk (Whole Milk,
Sugar, Stabiliser (Calcium Chloride), Minimum 8% Milk Fat, 20% Non Fat Milk
Solids). Milk chocolate spread (Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed
MILK Powder, Fat Reduced Cocoa Powder,
Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat
(Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and
Antioxidant (E-304i, E-306).
Natural banana flavouring, solvent: E1520. Dried banana chips. Pecan nuts.

Raspberry, white chocolate & pistschio
millionaire brownie - Butter, Eggs, Sugar, Cocoa powder, Wheat flour,
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass,
Emulsifier (E-322 Sunflower Lecithin) and Natural
Vanilla), White Chocolate
(Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). sugar, golden syrup, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings).
salt,
condensed milk (Whole Milk, Sugar, Stabiliser (Calcium Chloride), Minimum 8% Milk
Fat, 20% Non Fat Milk
Solids). Milk chocolate spread
(Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder,
Fat Reduced Cocoa Powder, Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY
MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA
Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306)) White
chocolate spread (Sugar, Skimmed MILK Powder, Vegetal Fat (Palm
Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin)
and Flavours), salt. Natural raspberry flavouring, solvent: E1520. Pistachio
nuts.

Cookies & cream mighty brownie - Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat Flour,Calcium Carbonate, Iron, Niacin, Thiamin),
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier
(E-322 Sunflower Lecithin) and Natural Vanilla),
White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter,
Emulsifier (E-322 Sunflower
Lecithin), and Natural
Flavour). Oreo vanilla (WHEAT flour, sugar, palm oil, rapeseed oil, fat reduced
cocoa powder 4,3 %,
WHEAT starch,
glucose-fructose syrup, raising agents (ammonium carbonates, potassium
carbonates, sodium carbonates), salt, emulsifier (SOYA lecithins),
acidity regulator (sodium hydroxide), flavouring.Cookies and cream spread
(Sugar, Vegetal Fat (Palm), Whole
MILK Powder, Skimmed MILK Powder, Whey MILK, Powder, Cocoa Crumble (WHEAT Flour, Sugar, Fat, Palm Oil, Fat Reduced Cocoa Powder, Glucose Syrup, Leaving Agent (Sodium acid
carbonate,ammonium acid carbonate), Cocoa Mass, Salt, Emulsifier (E-472e),
Vanillin), Emulsifier (E-322 SOYA Lecithin), Cocoa Butter and Natural Flavours. sprinkles- Sugar, WHEAT flour, Cocoa (3%),
Anti Sticking Agent (Capol), Colours E100; E131; E141; E160a.

Kinder mighty brownie
- Butter, Eggs, Sugar, Cocoa
powder, Wheat Flour (Wheat Flour, Calcium
Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar,
Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar,
Cocoa Butter, Whole
Milk powder, Emulsifier (E-322
Sunflower SoyaLecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour).

Hazelnuts. Kinder bar - Fine Milk Chocolate 40% (Sugar, Milk Powder,
Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin),
Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin, Total Milk
Constituents: 33%, Total Cocoa Constituents: 13%, Milk Chocolate contains:
Cocoa Solids 32% minimum, Milk Solids 22.5% minimum.

Coffee, caramel & nuts flapjack - Oats, Butter, golden syrup, coffee
flavouring (Natural Flavouring Substances, E1520 Propylene
Glycol, Water.) Dulce de leche

- Sugar,
Water, Full CREAM MILK Powder, Glucose and Fructose Syrup and
Skimmed MILK Powder. Mixed chopped nuts - Peanuts (70%), Almonds (15%), Walnuts (15%)

Fig & orange flapjack
- Oats, Butter,
golden syrup, orange zest,
figs.

Spiced orange flapjack
- Oats, Butter, golden syrup, orange
zest, Mixed spices.

Spiced apple & pecan millionaire flapjack - Oats, Butter, golden syrup, pecan nuts, Mixed
spices, apple sauce
- Apple (51%),
Water, Sugar, Modified Maize Starch, Preservatives
(Potassium Sorbate, Sodium Metabisulphite), Acidity Regulator (Citric
Acid), Ascorbic Acid, sugar, golden syrup, condenced milk.

Biscoff rocky road - Butter, Lotus biscoff
biscuits - Wheat Flour, Sugar, Vegetable Oils (Palm*, Soya),
Candy Sugar Syrup, Raising Agent (Sodium Hydrogen
Carbonate), Soya Flour, Salt, Cinnamon, *Contributes to the production
of Certified Palm Oil. Digestive biscuits - digestive biscuits (Wheat Flour
(contains Calcium Carbonate, Iron, Nicotinamide, Thiamin),
Palm Oil, Wholemeal
Wheat Flour, Sugar,
Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted
Sugar Syrup, Salt), Mini marshmallows (Glucose Syrup, Sugar, Dextrose, Water,
Humectant: Sorbitol Syrup, Gelatine, Flavouring), golden syrup, white chocolate
- White
Chocolate (Sugar, Cocoa Butter, Whole Milkpowder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour).

Caramalised biscuit spread - Speculoos Biscuit spread (WHEAT Flour, Candy Sugar, Vegetable Oil (Palm, Canola), Raw Can Sugar,
Soyflour, Invert Sugar,

Sodium Hydrogen Carbonate, Cinnamon, Nutmeg), Vegetable Fats (Coleseed Oil, Palm), Sugar, Emulsifier (SOY Lecithin).

Mince Pies- Butter, sugar, eggs, wheat flour, mince meat -Sugar, Apple (25%), Currants (20%), Sultanas (10%),
Candied Mixed Citrus Peel (4%) [Orange Peel, Glucose-Fructose Syrup, Lemon
Peel, Sugar], Vegetable Suet (2.5%) (Palm Oil, Sunflower Oil), Colour (Plain
Caramel), Preservative (Acetic Acid), Mixed Spices, Acidity Regulator (Citric
Acid).

Mince Pie Blondie-
Butter, Eggs, Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450
(Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat Flour,
Calcium Carbonate, Iron, Niacin,

Thiamin), White
Chocolate (Sugar, Cocoa
Butter, Whole Milk
powder, Emulsifier

(E-322 Sunflower Soya Lecithins) and
natural Flavour). White choc spread - Sugar, Skimmed MILK Powder, Vegetal
Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA
Lecithin) and Flavours. Mince pies- Mincemeat (48%)(Sultanas, Glucose Syrup, Sugar,
Bramley Apple Puree [Apple Pulp, Preservative (Acetic Acid)], Humectant
(Vegetable Glycerine), Candied Peel [Glucose-Fructose Syrup, Orange Peel,
Sugar, Lemon Peel, Preservative (Potassium Sorbate), Acidity
Regulator (Citric Acid)],
Water, Sunflower Oil, Dextrose,
Modified Maize Starch, Mixed Spice [Coriander, Cassia, Ginger, Caraway, Nutmeg,
Clove], Barley Malt Extract, Cassia),
Wheat Flour (WheatFlour, Calcium Carbonate,
Niacin, Iron, Thiamin), Palm Oil, Sugar, Rapeseed Oil, Emulsifier (Mono- and

Di-Glycerides of Fatty Acids),
Water, Dextrose.

After eight & matchmaker mighty brownie- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour
(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian
dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322
Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter,
Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Mint thins - Dark Chocolate (65%)
[Cocoa Mass*, Sugar, Cocoa Butter*, Emulsifier (Lecithins), Vanilla Extract],
Sugar, Glucose Syrup, Invert Sugar Syrup, Water, Citric Acid, Peppermint Oil,
Dark Chocolate contains: Cocoa Solids 50% minimum, *Rainforest Alliance
Certified. Mint matchmakers - Sugar, Cocoa Mass, Glucose Syrup, Cocoa Butter,
Skimmed Milk Powder, Whey Powder Product (Milk), Vegetable Fats (Palm, Shea),
Emulsifier (Lecithins), Natural
Peppermint Flavourings. Dark coating
- Sugar, Fat Reduced Cocoa
Powder, Vegetal Oil (Sun-Flower), Vegetal Fat (Palm), Vegetable Fat Partily
Hydrogenated (Pal Kernal), Whey MILK Powder,

HAZELNUT, Vegetable Fat Totally Hydrogenated (Palm), Emulsifier (E-322
SOYA

Lecithin),
Flavour and Antioxidant (E-304i, E-306).

Melted snowman empire- Wheat flour, baking block (Vegetable Oils (75%) [Palm, Rapeseed, Palm
Kernel], Water, Salt (1%), Emulsifier (Mono- and Diglycerides of Fatty Acids),
Flavouring, Vitamin A, Vitamin D, Colour (Carotenes), Vanilla essence
(Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings) salt, cornflour, icing
sugar, glace
cherries (Cherry
(56%), Glucose-Fructose Syrup, Sugar (18%), Acidity Regulator (Citric Acid),
Preservatives (Potassium Sorbate, Sulphur Dioxide), Colour (Erythrosine). Mixed fruit jam (Glucose-Fructose Syrup,
Apple Pulp (Apple Pulp, Preservative (Sulphur Dioxide)), Sugar, Raspberry
Purée, Rhubarb Purée, Plum Purée, Gelling Agent (Pectin), Colour
(Anthocyanins), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate).
Dandies vegan marshmallows - Tapioca Syrup, Cane Sugar, Water, Tapioca Starch, Gelling
Agent: Carrageenan, Soy Protein, Natural Vanilla Flavouring

Ferrero rocher christmas pudding bomb- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour
(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian
dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322
Sunflower Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole
Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Hazelnuts. Milk
chocolate hazelnut wafer truffles- Cream: Sugar, Sunflower
Vegetable Oil, Non-Hydrogenated Fat (Palm and Palm Kernel in Variable
proportions), WHEY Powder, Defatted Cocoa Powder, MILK Powder,
HAZELNUT Paste (4%), Corn Strach, Emulsifier (SOY Lecithin),
Flavours, Vanillin and Salt.

Chocolate Milk Coverage: Sugar, Cocoa Butter, MILK Powder, Cocoa
Paste, Emulsifier (SOY Lecithin, E-476) and Flavours, Solid Cocoa
Minimum 30%. Chopped HAZELNUT
and ALMONDS in
Variable proportions.Coating for Sprinkles: Sugar, Non-Hydrogenated Fat
(Palm and Palm Kernel in Variable Proportions), WHEY Powder,
Defatted Cocoa Powder, Emulsifier (SOY Lecithin), Flavours and
Vanillin. Wafer: WHEAT Flour (GLUTEN), Corn
Starch, Sunflower Vegetable Oil, Emulsifier (SOY Lecithin),
Sugar, WHEY Powder, Raising Agent (Sodium Bicarbonate), Salt, Antioxidants (E-306,
E-304i) HAZELNUT in the Interior.
Milk choc sauce - Sugar,
Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder,
Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier

(E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i,
E-306). White choc sauce - Sugar, Skimmed MILK Powder,
Vegetal Fat (Palm Kernel), Vegetal Oil

(Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours.

Baileys yule log- Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian dark
Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower
Lecithin) and Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and natural Flavour),
Luxury Belgian milk chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Milk choc sauce - Sugar,
Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder,
Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm
Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm),
Emulsifier (E-322 SOYA Lecithin), Flavour,
Natural and Antioxidant (E-304i, E-306). Cream. Bailey’s - WATER, CREAM,
SUGAR(S), ALCOHOL, MALTODEXTRIN, MILK PROTEIN, FLAVOURING, IRISH
WHISKEY, COLOUR: E150B, EMULSIFIER: E471, ACIDITY REGULATOR: E331

White chocolate yule log-Butter, Eggs, Sugar, Cocoa powder, Wheat Flour (Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower
Soya Lecithins) and natural Flavour), Luxury Belgian milk chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa
Mass, Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and
Natural Flavour). White choc sauce - Sugar, Skimmed MILK Powder,
Vegetal Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA
Lecithin) and Flavours. Milk choc sauce - Sugar, Vegetable Fat (Palm),
Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa
Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY
MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA
Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

Bourbon Brownie- Butter, Eggs, Sugar,
Cocoa powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa
mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar,
Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter,
Emulsifier (E-322 Sunflower Lecithin), and Natural Flavour). Bourbon biscuits- Wheat Flour (contains Calcium
Carbonate, Iron, Nicotinamide, Thiamin), Sugar, Palm Oil, Fat Reduced Cocoa
Powder (4.5%), Glucose Syrup, Dextrose, Wheat Starch, Raising Agents
(Ammonium Bicarbonate, Sodium
Bicarbonate), Salt, Natural
Flavouring

Salted pretzel cookie sandwich- Butter, Eggs, granulated sugar, Brown sugar, Cornflour, Wheat
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize
Starch), Vanilla essence (Water,
Monopropylene Glycol, Colour (Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa Butter, Whole Milk
powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Dextrose, Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural
Flavour). Golden syrup, double cream, Luxury Belgian dark

Chocolate 62% (Sugar, Cocoa butter, Cocoa mass, Emulsifier (E-322 Sunflower Lecithin)
and Natural Vanilla), Salted pretzels- Wheatflour contains Gluten (with Wheatflour, Calcium
Carbonate, Iron, Niacin, Thiamin), Dextrose, Sea Salt, Wheat Gluten,
Cornflour, Rapeseed Oil, Salt, Dried Yeast, Acidity Regulator: E524, Raising
Agent: Sodium Bicarbonate, E450.

Nutella choc ganache cookie sandwich - Butter, Eggs,
granulated sugar, light Brown sugar, Wheat Flour (Wheat Flour, Calcium
Carbonate, Iron, Niacin,
Thiamin), Baking powder
(raising agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch), Vanilla
essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour), Golden syrup, double
cream, hazelnuts, Dark choc buttons- Sugar, Vegetal Fat Fractionated and Totally
Hydrogenated (Palm Kernel), Fat Reduced Cocoa Powder, Emulsifier (E-492, E-322

Sun-Flower) and Flavour.
Milk choc hazelnut
spread - Sugar, Vegetal Fat (Palm), Vegetal
Oil (Sunflower), Fat Reduced Cocoa Powder (8%), Skimmed MILK Powder,
HAZELNUT (7%), Emulsifier (E-322 SOYA Lecithin,
E-492, E-471), Flavour And Antioxidant (E-304i, E-306).

White choc ganache funfetti cookie sandwich- Butter, Eggs, granulated sugar, light Brown sugar, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent
(E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch), Vanilla
essence (Water, Monopropylene Glycol,
Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar,
Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya
Lecithins) and natural Flavour), White chocolate buttons- Sugar, Vegetal Fat
Fractionated and Totally Hydrogenated (Palm Kernel Oil), Whey Powder MILK
, Whole MILK Powder, Emulsifier (E-492, E-472C, E-322

Sun-Flower) and Flavour,
Golden syrup, double cream,
sprinkles- Sugar, WHEAT flour, Cocoa (3%),
Anti Sticking Agent (Capol), Colours E100; E131; E141; E160a.

Gluten free Salted Caramel Millionaire Brownie - Butter, Eggs, Sugar, Cocoa powder,
Gluten free flour Flour Blend (Rice, Potato,
Tapioca, Maize, Buckwheat), Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter,
Cocoa mass, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), White
Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322
Sunflower Soya Lecithins) and natural Flavour), Luxury Belgian milk
chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Butter, Emulsifier

(E-322 Sunflower Lecithin), and Natural Flavour).
Golden syrup, condensed
milk. Valrhona Jivara
chocolate - cocoa butter, whole milk powder, sugar, cocoa beans, brown
sugar, natural vanilla extract, emulsifier: sunflower lecithin, barley malt
extract. Salt. Gluten Free Xanthan Gum. Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain Caramel), Flavourings).

Cream egg cookie sandwich - Butter, Eggs, granulated sugar, Brown sugar,
Cocoa powder, Cornflour, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450
(Diphosphates), E 500 (Sodium Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene
Glycol, Colour (Plain
Caramel), Flavourings), Dark choc buttons
-Sugar, Vegetal
Fat Fractionated and Totally
Hydrogenated (Palm Kernel),
Fat Reduced Cocoa Powder,
Emulsifier (E-492, E-322 Sun-Flower) and Flavou. r Golden syrup, double
cream, Luxury Belgian dark Chocolate 62% (Sugar, Cocoa butter, Cocoa mass,
Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla), fondant icing - Sugar, Glucose Syrup,
Vegetable Fat (Palm Kernel, Palm), Humectant: Glycerol, Emulsifier: Mono

and Diglycerides of Fatty Acids,
Thickeners: Xanthan Gum, Sodium Carboxymethyl Cellulose, Preservative:
Sorbic Acid, Acidity Regulator: Citric Acid, Natural Flavouring. Sugar syrup,
liquid glycerine - Humectant (Glycerine (E422)). Orange colour mill - glycerol E422, colour: E110, emulsifier & stabiliser: lecithin
E322. Salt.

Raspberry & white choc ganache cookie sandwich- Butter, Eggs, granulated sugar, light Brown sugar, Wheat Flour (Wheat Flour,
Calcium Carbonate, Iron, Niacin, Thiamin), Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium
Carbonates), Maize Starch), Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel),
Flavourings), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), White chocolate buttons- Sugar, Vegetal Fat Fractionated and
Totally Hydrogenated (Palm Kernel Oil), Whey Powder MILK , Whole MILK
Powder, Emulsifier (E-492, E-472C,

E-322 Sun-Flower) and Flavour, Golden syrup, double cream, dried raspberry
powder. Natural raspberry
flavour - flavouring,
solvent: E1520

Lemon meringue cookie sandwich- Butter, Eggs, granulated sugar, light Brown sugar, Wheat Flour (Wheat Flour, Calcium
Carbonate, Iron, Niacin,
Thiamin), Baking powder
(raising agent (E 450 (Diphosphates),
E 500 (Sodium Carbonates), Maize Starch),
Vanilla essence (Water, Monopropylene Glycol, Colour
(Plain Caramel), Flavourings), White Chocolate (Sugar, Cocoa
Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins)
and natural Flavour), White chocolate buttons- Sugar, Vegetal Fat Fractionated and
Totally Hydrogenated (Palm Kernel Oil), Whey Powder MILK , Whole MILK
Powder, Emulsifier (E-492, E-472C, E-322

Sun-Flower) and Flavour, Golden syrup, double cream, Fresh lemon juice, Fresh lemon zest. Lemon filling Water, Sugar, Glucose-Fructose Syrup, Modified Starch (E-1442), Condensed
Skimmed MILK, Glycerine, Acidity Regulators (E-341iii,
E-330, E-296), Lemon Concentrate, Vegetable Fat (Palm), Emulsifiers (E-471,
E-435), Thickening Agents (E-460, E-466), Natural Flavour, Preservative
(E-202), Colorants (E-160A(iii), Safflower Extract) and Salt. Meringue
- pasteurised egg whites, sugar