Birthday Cake Jar

 stork (Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.4%), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin a and D,

¹Stork is Committed to Sustainable Palm Oil) , sugar, eggs, wheat flour, icing sugar (Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate) , Rainbow vermicelli sprinkles (Sugar, Vegetable Oil (Coconut Origin), Water, Glucose Syrup, Beetroot Concentrate,

Concentrate (Spirulina and Safflower), Colour Iron Oxide and Hydroxides (E-172), Colour Curcumin (E-100), Natural Flavourings, Colour Anthocyanin (E-163), Glazing Agent Carnauba Wax (E-903), Colour Carotenes (E-160a), Mixed fruit jam

(Glucose-Fructose Syrup, Apple Pulp (Apple Pulp, Preservative (Sulphur Dioxide)), Sugar, Raspberry Purée, Rhubarb Purée, Plum Purée, Gelling Agent (Pectin),

Colour (Anthocyanins), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Prepared with 35g of Fruit per 100g, Total Sugar content 66g per 100g)