Kinder Blondie
Allergens
Kinder- Butter, Eggs, Sugar, Wheat Flour, golden syrup, cornflour, Vanilla essence (Water, Monopropylene Glycol, Colour (Plain Caramel), Flavourings), Baking powder (raising agent (E 450 (Diphosphates), E 500 (Sodium Carbonates), Maize Starch), (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa Butter, Whole Milk powder, Emulsifier (E-322 Sunflower Soya Lecithins) and natural Flavour). White hazelnut wafer (Sugar, HAZELNUTS 16%, Vegetable Fats [Palm and Palm Kernel in Varying Proportions), Sunflower Vegetable Oil, WHEY Powder, MILK Powder, Corn Starch, Emulsifier (SOY Lecithin), Flavouring, Vanillin and Antioxidants (E-306, E-304i).Sugar, Cocoa Paste, MILKPowder, WHEY Powder, Emulsifier (SOY Lecithin, E-476 Flavours). WHEAT Flour, Gasifier (Sodium Bicarbonate), Salt, Cocoa Butter, Flavours). White chocolate hazelnut spread (Sugar, Vegetal Fat (Palm), Vegetable Oil (Sunflower), Skimmed MILK Powder, Whey MILK Powder, LACTOSE, HAZELNUT, Emulsifier (E-322 SOYA Lecithin, E-492,E-471), Flavour and Antioxidant (E-304i, E-306).
For allergens, including cereals containing gluten, see ingredients in bold. May also contain peanuts and other nuts.
Please be aware we use gluten, dairy, eggs, soya, nuts and peanuts in our bakery. Suitable for vegetarians and does not contain alcohol.